What is the voltage requirement?

The voltage requirement is 220V 50Hz.

What is the after-sales service provided?

We provide remote quality assurance and a professional after-sales service team.

Fully Automatic Dumpling Siomai Making Machine

Name: Fully Automatic Dumpling Siomai Making Machine
Brand: Shanghai Chengtao Intelligent Equipment Co., Ltd
SKU: 2140295382

Shanghai, ChinaShanghai Chengtao Intelligent Equipment Co., Ltd

US$13,000.00-14,500.00

1 Piece

Product profile

Customization

Available

After-sales Service

Remote Quality Assurance

Warranty

One Year

Model NO.

ST-390

Application

Dumpling, Wonton Siomai

Voltage

220V

Certification

ISO, CE

Machine Model

St-390

Machine Dimension

1480*1440*1290mm

Machine Weight

550kg

Product Weight

10-33G

Capacity

30-60PCS/Min

Transport Package

Maritime Transportation

Specification

1480*1440*1290mm

Trademark

chengtao

Origin

Shanghai

Key features

Food Grade Material: Constructed with food grade 304 stainless steel for safety and durability.

High Efficiency: Capacity of 30-60 pieces per minute for rapid production output.

One Year Warranty: Covers all series models with free replacement of wear part accessories.

CE & ISO Certified: Meets EU CE certification and ISO 9001 standards for quality assurance.

Customizable Design: Machines can be customized according to specific customer needs.

Professional Support: Remote quality assurance and dedicated after-sales service team.

Company profile

Years of Export ExperienceCustomization from DesignsQuality AssuranceR&D Capabilities

Shanghai Chengtao Intelligent Equipment Co., Ltd

Shanghai, China

CertifiedBusiness Type: Manufacturer/Factory & Trading Company CertifiedR&D Capacity: ODM Service Available CertifiedCustomization Options: Customization from Samples, Customization from Designs, etc. CertifiedExport Year: 16 years CertifiedNearest Port: Shanghai PortAverage Response Time: ≤0.58h

AI-Powered supplier vetting

SummaryThe supplier manufactures food and beverage production equipment and related machinery, with products spanning encrusting, dumpling, steamed bun, bread, pastry, sushi, and other production lines. It reports more than 16 years of food-machinery R&D involvement and 16 years of export experience. Customization is offered across several levels, and finished-product inspection follows documented, uniformly applied instructions. Manufacturing capacity is supported by valid contracts with associated subcontractors and in-stock capability. However, no supplier-management-system certification, overseas warehouse, overseas showroom, overseas agent or branch, or overseas service-country coverage is reported. After-sales warranty and tracking service are stated, but complaint-handling and corrective-action procedures lack written records. Financial credibility and customer-case evidence remain limited because only one associated buyer and one trade transaction are shown, with no usable transaction-value evidence...

Supplier typeThe supplier is a combined company whose business scope includes manufacturing food and beverage equipment, mechanical-equipment rental and sales, packaging equipment and materials, instruments, and installation services. This supports classification as a manufacturer and equipment-service provider rather than a purely trading entity.

CertificationsThe supplier-management-system certification field is explicitly reported as NIL. No certification holding is evidenced in the provided slices, but the absence of certification is not itself proof of a broader compliance deficiency.

After-Sales capabilityThe supplier states that all series models receive a one-year warranty, wear-part replacement, and ongoing support from a professional after-sales team. It also has in-stock capability and has attended an offline trade show, but lacks overseas warehouses, showrooms, agents or branches, and written complaint-handling and corrective/preventive-action procedures.

R&D capabilityThe company reports more than 16 years of food-machinery R&D and new-technology application experience, while total R&D engineer experience is listed as 2. The long operating experience supports capability, but the limited quantitative R&D staffing evidence prevents a stronger assessment of innovation depth.

Production capacityThe supplier manufactures a broad range of food-production machinery and reports valid manufacturing-capacity contracts with each associated subcontractor, in-stock capability, and quality assurance. Finished-product inspection follows documented and uniformly followed instructions, supporting established production controls.

Customization capabilityThe supplier explicitly offers customization from samples, customization from designs, full customization, minor customization, and flexible customization. These stated service levels directly demonstrate broad customization capability.