What is the power source and voltage requirement?

The machine uses an electric power source with 220V 50Hz voltage and about 4KW power.

Origin Factory High Efficiency High Capacity Croissant Making Line

Name: Origin Factory High Efficiency High Capacity Croissant Making Line
Brand: Shanghai Chengtao Intelligent Equipment Co., Ltd
SKU: 2140960902

Shanghai, ChinaShanghai Chengtao Intelligent Equipment Co., Ltd

US$30,530.00-37,150.00

1 Piece

Product profile

Customization

Available

After-sales Service

Remote Quality Assurance

Warranty

One Year

Model NO.

croissant production line

Certification

CE, ISO9001

Power Source

Electric

Process

Mild Processing

Automatic Grade

Automatic

Application

Croissant

Customized

Machine Weight

1450kg

Capacity

80PCS/Min

Machine Dimension

4915*6640*1665mm

Machine Model

St-868

Transport Package

Maritime Transportation

Specification

4915*6640*1665mm

Trademark

chengtao

Origin

Shanghai

Key features

High Efficiency Production: Capacity of 80 pieces per minute for croissant production.

Food Grade Material: Constructed from food grade 304 stainless steel for safety.

CE and ISO Certified: Certified by CE, ISO9001, and RoHS for quality assurance.

One Year Warranty: Includes one year warranty with replacement of wear parts.

Customizable Options: Machines can be customized according to specific customer needs.

Automatic Operation: Fully automatic grade with Taiwan brand motor and PLC control.

Company profile

Importers and ExportersYears of Export ExperienceCustomization from DesignsQuality Assurance

Shanghai Chengtao Intelligent Equipment Co., Ltd

Shanghai, China

CertifiedBusiness Type: Manufacturer/Factory & Trading Company CertifiedR&D Capacity: ODM Service Available CertifiedCustomization Options: Customization from Samples, Customization from Designs, etc. CertifiedExport Year: 16 years CertifiedNearest Port: Shanghai PortAverage Response Time: ≤2.43h

AI-Powered supplier vetting

SummaryThe supplier manufactures food and beverage production equipment and related machinery, with products spanning encrusting, dumpling, steamed bun, bread, pastry, sushi, and other production lines. It reports more than 16 years of food-machinery R&D involvement and 16 years of export experience. Customization is offered across several levels, and finished-product inspection follows documented, uniformly applied instructions. Manufacturing capacity is supported by valid contracts with associated subcontractors and in-stock capability. However, no supplier-management-system certification, overseas warehouse, overseas showroom, overseas agent or branch, or overseas service-country coverage is reported. After-sales warranty and tracking service are stated, but complaint-handling and corrective-action procedures lack written records. Financial credibility and customer-case evidence remain limited because only one associated buyer and one trade transaction are shown, with no usable transaction-value evidence...

Supplier typeThe supplier is a combined company whose business scope includes manufacturing food and beverage equipment, mechanical-equipment rental and sales, packaging equipment and materials, instruments, and installation services. This supports classification as a manufacturer and equipment-service provider rather than a purely trading entity.

CertificationsThe supplier-management-system certification field is explicitly reported as NIL. No certification holding is evidenced in the provided slices, but the absence of certification is not itself proof of a broader compliance deficiency.

After-Sales capabilityThe supplier states that all series models receive a one-year warranty, wear-part replacement, and ongoing support from a professional after-sales team. It also has in-stock capability and has attended an offline trade show, but lacks overseas warehouses, showrooms, agents or branches, and written complaint-handling and corrective/preventive-action procedures.

R&D capabilityThe company reports more than 16 years of food-machinery R&D and new-technology application experience, while total R&D engineer experience is listed as 2. The long operating experience supports capability, but the limited quantitative R&D staffing evidence prevents a stronger assessment of innovation depth.

Production capacityThe supplier manufactures a broad range of food-production machinery and reports valid manufacturing-capacity contracts with each associated subcontractor, in-stock capability, and quality assurance. Finished-product inspection follows documented and uniformly followed instructions, supporting established production controls.

Customization capabilityThe supplier explicitly offers customization from samples, customization from designs, full customization, minor customization, and flexible customization. These stated service levels directly demonstrate broad customization capability.