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Vacuum Dough Mixer Industrial Food Grade Stable High Efficient Dough Making Equipment
US$2,000.00-20,000.00
1 Piece
Product profile
After-sales Service
Lifetime After-Sales ServiceWarranty
1 YearUsage
Biscuit, Cake, Pizza, BreadModel NO.
ZKHM75Power Source
ElectricTiming Device
With Timing DeviceType
MixerVoltage
380VCustomized
CustomizedPower
4.7kwWeight
400kgDough Capacity
25kgVacuum
-0.06MPaTransport Package
Wooden BoxSpecification
1100×720×1200mmTrademark
SHUOZHENGOrigin
ChinaHS Code
8438100090Production Capacity
600set/YearKey features
Spiral Dough Mixer
Commercial Spiral Mixer
Bread Dough Mixer
Bakery Equipment
Industrial Dough Mixer
Bread Machine
Company profile
Wuxi Shuozheng Machinery Equipment Co., Ltd.Jiangsu, China
Business Type: Manufacturer/Factory, Group Corporation
About Our Factory & Business Background
AddressUnit 210-211, Building B, No. 18 Shangmadun Road, Liangxi District, Wuxi, Jiangsu, China
Our Production Capability & Technical Expertise
Main ProductsMeat Cutter, Meat Grinder, Meat Mixer, Bowl Cutter, Meat Tumbler, Sausage Filler, Material Cart, Material Elevator, Dough Mixer, Noodles Rolling Machine
Product Q&A
Q:What material is this vacuum dough mixer made of?
A:
The whole machine adopts food-grade SUS304 stainless steel, which is corrosion-resistant, easy to clean and meets food hygiene requirements.
Q:What kind of dough can this machine make?
A:
It can mix dough for bread, steamed buns, fresh noodles, pasta, dumpling wrappers, cookies and other flour products.
Q:What is the advantage of vacuum kneading?
A:
Vacuum mixing reduces air bubbles inside the dough. Dough has higher water absorption, more uniform gluten, better elasticity and smoother texture, improving finished food taste.
Q:Can we adjust mixing time and speed?
A:
Yes. It is equipped with PLC touch control panel. Users can set mixing speed and working time according to different dough formulas.
Send Inquiry
*To:Wuxi Shuozheng Machinery Equipment Co., Ltd.
Wuxi Shuozheng Machinery Equipment Co., Ltd.*Content:
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