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Green Mung Bean Starch Longkou Vermicelli
US$20.00-35.00
3,000 Boxes
Sample price:US$5.00/piece.Request sample

Product profile

Customization

Available

Shelf Life

>12 Months

Storage Method

Normal

Model NO.

300g

Ingredient

Mung Bean Starch, Pea Starch, Corn Starch, Water

Color

Yellow, Crystal

Taste

Smooth, Chewy

Package

Plastic Bag

Type1

Non-Fried

Weight (Kg)

50g, 100g, 250g, 500g, 1000g

Certification

FDA

Packaging Material

Plastic

Processing Type

Refined

Type

Rice

Specification

250g

Origin

China

Key features

Premium Ingredients: Made from high-quality refined mung bean starch, pea starch, corn starch, or wheat for authentic taste.
Versatile Cooking: Easy to cook in 5 minutes; perfect for soup, stir-fry, salad, or sauce-based dishes.
Multiple Certifications: Certified by BRC, GAP, GMP, HACCP, IFS, ISO, QS, and FDA for quality and safety.
Flexible Customization: Supports full customization, minor adjustments, and sample/design-based production.
Long Shelf Life: Ensures freshness with a shelf life of over 12 months, up to 24 months.
Healthy & Chewy: Non-fried and non-GMO, offering a smooth, chewy texture rich in nutrition.
Various Weight Options: Available in 50g, 100g, 250g, 500g, and 1000g packages to suit different needs.
Fast Delivery: Standard delivery within 30 days, with peak and off-season lead times of one month.

Company profile

Qingdao Sinomie Food Co., Ltd.
High Repeat Buyers ChoiceOEM ServicesR&D Capabilities
Business Type: Manufacturer/Factory, Trading Company CertifiedR&D Capacity: OEM Service Available CertifiedCustomization Options: Customization from Samples, Customization from Designs, etc. CertifiedExport Year: 4 Years CertifiedNearest Port: Qingdao PortAverage Response Time: ≤4.00h

AI-Powered supplier vetting

SummaryQINGDAO HOTAHOTA IMP&EXP CO., LTD. is a China-based limited trading company established in 2014, with eight employees and a product portfolio covering multiple Asian noodle categories. It reports OEM service for well-known brands, extensive customization options, 90% export sales, self-managed import and export rights, and participation in the Canton Fair. Its stated annual productivity is 5,000 tons of noodles, and it offers several quotation and payment terms with one-month average lead times in both peak and off-season. However, the supplier reports no new products in the past year, no ODM service, no SDK, no overseas showroom or overseas agents, and no overseas service countries. Service-management procedures exist but lack written records in several areas. Raw-material traceability status is unknown. No certification information or specific customer cases is provided.
Supplier typeThe supplier is identified as a trading company and a limited company, operating from Qingdao, Shandong, China, with a business scope covering import and export of goods and technology. It is not identified as part of a larger company group and has eight employees.
R&D capabilityThe supplier states that it had no new products during the past year, does not provide ODM services, and has no available SDK. Although it offers design-related customization, the explicit evidence indicates limited demonstrated innovation activity.
Production capacityThe supplier reports annual noodle productivity of 5,000 tons, one-month average lead times in both peak and off-season, and ten qualified suppliers. It states that its joint-ventured factories use advanced production equipment, but the provided information does not establish direct ownership or detailed production controls for those factories.
Customization capabilityThe supplier explicitly offers customization from samples, customization from designs, full customization, and minor customization. These options are stated consistently in the R&D and design-service information, supporting a broad customization offering despite the absence of ODM service.

Product Q&A

Q:What are the main ingredients of the vermicelli?
A:
The main ingredients include mung bean starch, pea starch, corn starch, or wheat, along with water and salt.
Q:Is the vermicelli non-fried and non-GMO?
A:
Yes, the product is non-fried and non-GMO, ensuring a healthier option for consumers.
Q:What certifications does the product have?
A:
The product holds BRC, GAP, GMP, HACCP, IFS, ISO, QS, and FDA certifications.
Q:What is the shelf life of the vermicelli?
A:
The shelf life is over 12 months, with some variants lasting up to 24 months.
Q:Can the product be customized?
A:
Yes, we offer full customization, minor customization, and customization from samples or designs.

Send Inquiry

*To:Qingdao Sinomie Food Co., Ltd.Qingdao Sinomie Food Co., Ltd.
*Content:
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