What is the minimum protein content?

The protein content is at least 44.0%.

What is the maximum moisture content?

The maximum moisture content is 4.5%.

Baking Ingredients High Quality Egg Preparation Powder Whole Egg

Name: Baking Ingredients High Quality Egg Preparation Powder Whole Egg
Brand: QINGDAO SINSUR CHEMICAL CO., LTD.
SKU: 762940412

Shandong, ChinaQINGDAO SINSUR CHEMICAL CO., LTD.

US$6.00-7.50

1,000 kg

Product profile

Customization

Available

CAS No.

8002-43-5

Formula

C40h82no9p

Model NO.

Food Grade

Packaging Material

Paper

Storage Method

Keep in Dry and Ventilate Place

Shelf Life

12month

Nutrient Composition

Protein

Resource

Egg

The content of active substances

＞90%

Appearance

Light Yellow Powder

Moisture

4.5%Max.

Active Ingredients

Whole Egg Powder

Material

Hen Egg

Transport Package

20kg Bag or as Buyer's Request

Specification

Food grade

Trademark

SINSUR

Origin

China

HS Code

0408910000

Production Capacity

500mt/Month

Key features

Extended Shelf Life: 12-month shelf life with convenient dry storage requirements.

Versatile Application: Ideal for cakes, biscuits, bread, and rehydrated egg dishes.

Light Yellow Powder: Standard appearance is light yellow powder with max 4.5% moisture.

High Protein Content: Contains minimum 44.0% protein and 40.0% fat.

No Rehydration Needed: Can be used directly in baking without rehydration process.

Hen Egg Source: Made from high quality hen eggs as the primary resource.

Safe Quality Standards: Salmonella negative with strict microbial count limits.

Company profile

QINGDAO SINSUR CHEMICAL CO., LTD.

Shandong, China

Business Type: Manufacturer/Factory, Trading CompanyExport Year: 2010-01-01Nearest Port: QingdaoAverage Response Time: ≤1.95hTerms of Payment: LC, T/TInternational Commercial Terms(Incoterms): FOB, CFR, CIF

AI-Powered supplier vetting

SummaryQingdao Sinsur Chemical Co., Ltd. is a China-based privately owned trading company and manufacturer/factory engaged in chemicals and agriculture and food products. It exports 90% of total sales and began exporting in 2010. Its stated product scope includes food chemicals, basic chemicals, dehydrated vegetables, and snow-melting products. The supplier reports ISO 9000, ISO 13485, ISO 20000, and HACCP management-system certifications, six production lines, 6–10 years of R&D engineer experience, and fewer than five quality-control staff. It describes management covering sourcing, manufacturing, quality control, delivery, and after-service, but the provided information does not independently verify service performance, financial reliability, customization execution, or named customer cases.

Supplier typeThe supplier is identified as a private-owned Chinese trading company and manufacturer/factory, with business activities in chemicals and agriculture and food. Its stated products include food-related chemicals, basic chemicals, dehydrated vegetables, and related chemical products.

CertificationsThe supplier reports certification of management systems including ISO 9000, ISO 13485, ISO 20000, and HACCP. These certifications are explicitly stated, although the provided slices do not include certificate numbers, validity dates, or scope details.

R&D capabilityThe supplier reports 6–10 years of total R&D engineer experience and describes business development from food chemicals into dehydrated vegetables and basic chemicals between 2010 and 2020. This supports some product-development activity, but no specific inventions, patents, laboratories, or innovation outcomes are stated.

Production capacityThe supplier states that it manages sourcing, manufacturing, quality control, delivery, and after-service, and reports six production lines. Its product scope covers multiple chemical categories, but the information also identifies it as a trading company and does not clarify which products are produced directly or provide capacity details beyond the stated line count.