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1kg White/Pink Sushi Ginger for Japanese Food
US$8.00-15.00
200 Boxes
Sample price:US$0.00/piece.Request sample

Product profile

Customization

Available

Organic Ginger

Yes

Usage

Edible,Processing Type

Model NO.

G001/G002

Size

1kg

Style

Pieces And Stems

Type

Pickled

Color

White or Pink

Ingredient

Ginger, Vinegar, Salt, Acid Ect

Flavor

Natural/Pink

Certificate

ISO, HACCP

Age

All

Transport Package

Bag, Bottle, Drum

Specification

FDA, HACCP, ISO, Kosher, QS

Trademark

Yumart

Origin

China

HS Code

200899900

Production Capacity

4000 Ton/Tons / Month

Key features

Natural & Organic Ingredients: Made from tender young ginger sourced from best planting bases, absolutely natural.
Dual Color Options: Available in natural white and pink varieties to suit different customer needs.
Flexible Customization: OEM service accepted; ingredients, flavor, and packaging can be customized.
No MOQ Restriction: Sample orders are acceptable; no minimum order quantity restriction.
Flexible Shipping Terms: Supports EXW, FOB, CFR, CIF, DDU, DDP, and door-to-door delivery.
ISO & HACCP Certified: Product meets international quality standards with ISO and HACCP certificates.
18 Months Shelf Life: Long shelf life of 18 months when stored in a cool, dry place without sunshine.
Urgent Order Support: Production capacity allows acceptance of urgent or large quantity orders.

Company profile

CertifiedBusiness Type: Trading CompanyExport Year: 2004-11-30 CertifiedNearest Port: Tianjin, Shganghai, Qingdao, GuangzhouAverage Response Time: ≤8.68h CertifiedTerms of Payment: LC, T/T, D/P, etc. CertifiedInternational Commercial Terms(Incoterms): FOB, CIF, CFR

About Our Factory & Business Background

AddressNo. 28, Xinxi Road, Haidian District, Beijing, China
Plant Area83.0 square meters
Number of Employees15
Registered Capital3,000,000 RMB
Average Lead TimePeak Season Lead Time: one month Off Season Lead Time: one month

Our Production Capability & Technical Expertise

Main ProductsNoodles, Wasabi, Sushi Nori, Vinegar, Panko, Miso, Wakame

Our Industry Experience & Global Business Record

Year of Establishment2004-04-01
Main MarketsEurope, Southeast Asia/ Mideast
Number of Foreign Trading Staff6
Overseas Agent/BranchNo

Product Q&A

Q:What are the ingredients in the sushi ginger?
A:
The main ingredients are ginger, vinegar, salt, and acid.
Q:What is the shelf life of the product?
A:
The shelf life is 18 months if stored in a cool, dry place without sunshine.
Q:Do you accept custom orders or OEM?
A:
Yes, we provide OEM service and accept customer's made-to-order requests for ingredients, flavor, and packaging.
Q:Is there a minimum order quantity (MOQ)?
A:
No, sample orders are acceptable and there is no MOQ restriction.
Q:What certifications does the product have?
A:
The product has ISO and HACCP certifications.

Send Inquiry

*To:Beijing Shipuller Co., Ltd.Beijing Shipuller Co., Ltd.
*Content:
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