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Product profile
Customization
AvailableSpecification
150-499ml, SGS, HACCP, ISONutrition Facts Per Serving
Low Fat (<3g)Model NO.
Soy sauce for Sushi&SashimiFeature
Traditional craftsmanshipShelf Life
12-23 MonthsDepartment
Japanese Soy SaucePackaging
BottleKind
Brewage SeasoningType
FreshTaste
SaltyForm
LiquidTransport Package
2.6ml; 8.2mlTrademark
Yumart/OEMOrigin
ChinaProduction Capacity
50000ctns/MonthKey features
Natural Brewing Process: Fermented naturally under sunshine for 3 months using non-GMO soybeans.
Multiple Certifications: Holds HACCP, ISO, QS, and HALAL certifications for global safety standards.
No Preservatives or GMO: Free from GMO treatment, preservatives, melamine, and harmful chemicals.
Customizable Packaging: Available in various sizes from 6ml to 1000kg with custom packaging options.
OEM Services Available: Supports OEM branding and custom brewing seasoning types.
Low Fat Content: Contains less than 3g of fat per serving, suitable for healthy diets.
Versatile Culinary Use: Ideal for sushi, sashimi, seafood, meat, vegetables, and salads.
Flexible Payment Terms: Accepts LC, T/T, D/P, and Western Union for secure transactions.
Company profile
CertifiedBusiness Type: Trading CompanyExport Year: 2004-11-30 CertifiedNearest Port: Tianjin, Shganghai, Qingdao, GuangzhouAverage Response Time: ≤8.83h CertifiedTerms of Payment: LC, T/T, D/P, etc. CertifiedInternational Commercial Terms(Incoterms): FOB, CIF, CFR
About Our Factory & Business Background
AddressNo. 28, Xinxi Road, Haidian District, Beijing, China
Plant Area83.0 square meters
Number of Employees15
Registered Capital3,000,000 RMB
Average Lead TimePeak Season Lead Time: one month Off Season Lead Time: one month
Our Production Capability & Technical Expertise
Main ProductsNoodles, Wasabi, Sushi Nori, Vinegar, Panko, Miso, Wakame
Our Industry Experience & Global Business Record
Year of Establishment2004-04-01
Main MarketsEurope, Southeast Asia/ Mideast
Number of Foreign Trading Staff6
Overseas Agent/BranchNo
Product Q&A
Q:What is the shelf life of the soy sauce?
A:
The shelf life is between 12 to 23 months, with a specific mention of 18 months for the product.
Q:Is the soy sauce suitable for vegetarians or vegans?
A:
Yes, it is made from natural soybeans, wheat, and bran without any animal products or preservatives.
Q:What certifications does the product have?
A:
The product is certified with HACCP, ISO, QS, and HALAL standards.
Q:Can I order a small quantity or sample?
A:
Yes, sample orders are acceptable with no minimum order quantity (MOQ) restriction.
Q:What are the available packaging sizes?
A:
Packaging ranges from 6ml, 8ml, 2.5ml, 150ml, 230ml, 620ml, 1L, 18L, 18.9kgs, 15kgs, 25kg, up to 1000kg, with custom options available.
Send Inquiry
*To:Beijing Shipuller Co., Ltd.
Beijing Shipuller Co., Ltd.*Content:
Supplier replies will be sent to your registered email
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