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Chinese Hot Sale Fresh Pickled Vegetables Slice for Sushi
US$16.00-28.00
100 Pieces
Product profile
Customization
AvailableType
Pickled VegetableAge
AllModel NO.
A514Transport Package
100g \ 300g \1kgSpecification
ISO, HaccpTrademark
YumartOrigin
ChinaHS Code
2001909090Production Capacity
50000ctns/MonthKey features
Natural & Economical: Made from natural ingredients like cucumber and ginger, offering an economical choice for sushi dishes.
Convenient & Instant: Ready-to-eat pickled vegetables that are convenient and instant to serve with sushi.
Color Variety: Available in pink and green varieties for cucumber and ginger to meet different needs.
Long Shelf Life: Pickled cucumber lasts 12 months and pickled ginger lasts 18 months when stored properly.
Customizable Packaging: We supply different packages and flavors as requested, including 160g, 340g, and 1kg options.
Health Benefits: Ginger helps sterilize fish bacteria and erases tongue flavors, enhancing the original taste of sushi.
Traditional Flavor: Authentic Oriental taste with a history of preserving vegetables in China for hundreds of years.
Versatile Application: Suitable for various sushi types and serves as a traditional dish in daily life.
Company profile
CertifiedBusiness Type: Trading CompanyExport Year: 2004-11-30 CertifiedNearest Port: Tianjin, Shganghai, Qingdao, GuangzhouAverage Response Time: ≤9.72h CertifiedTerms of Payment: LC, T/T, D/P, etc. CertifiedInternational Commercial Terms(Incoterms): FOB, CIF, CFR
About Our Factory & Business Background
AddressNo. 28, Xinxi Road, Haidian District, Beijing, China
Plant Area83.0 square meters
Number of Employees15
Registered Capital3,000,000 RMB
Average Lead TimePeak Season Lead Time: one month Off Season Lead Time: one month
Our Production Capability & Technical Expertise
Main ProductsNoodles, Wasabi, Sushi Nori, Vinegar, Panko, Miso, Wakame
Our Industry Experience & Global Business Record
Year of Establishment2004-04-01
Main MarketsEurope, Southeast Asia/ Mideast
Number of Foreign Trading Staff6
Overseas Agent/BranchNo
Product Q&A
Q:What are the available colors for the pickled vegetables?
A:
We offer pink and green varieties for both cucumber and ginger to suit different needs.
Q:How long is the shelf life of the products?
A:
Pickled cucumber has a shelf life of 12 months, while pickled ginger lasts for 18 months.
Q:Can you provide custom packaging options?
A:
Yes, we supply different packages and flavors as requested, including 160g, 340g, and 1kg sizes.
Q:What are the main ingredients used?
A:
The main ingredients include cucumber, ginger, vinegar, salt, and acid seasonings.
Q:Where are these products manufactured?
A:
All products originate from China.
Send Inquiry
*To:Beijing Shipuller Co., Ltd.
Beijing Shipuller Co., Ltd.*Content:
Supplier replies will be sent to your registered email
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