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32 Heads Commercial Ice Cream Waffle Cone Maker Manufacturing Machine
US$2,494.00-3,118.00
1 Piece

Product profile

Customization

Available

Power Source

Electric

Process

Thermal Processing

Model NO.

SY-ICC32C

Automatic Grade

Semi-Automatic

Application

Ice Cream

Customized

Non-Customized

Voltage

220V 50Hz

Power

15 Kw

Baking Time

1-2 Min

Operation Type

Manual

Net Weight

450kg

Capacity

800-1000 PCS/H

Output

32 PCS/Time

Transport Package

Export Standard Package for Ice Cream Machine Cone

Specification

880*880*1380 MM

Trademark

SUNRRY

Origin

China

Production Capacity

50pieces/Month

Key features

High Production Capacity: Output 800-1000 pcs/h with 32 pcs per cycle.
Compact Industrial Design: Dimensions 880*880*1380 MM for efficient space usage.
Efficient Baking Cycle: Baking time ranges from 1 to 2 minutes for rapid production.
Robust Power System: 15 KW electric power source ensures stable operation.
Heavy Duty Construction: Net weight of 450 KG provides machine stability.
Semi-Automatic Operation: Manual operation type for controlled production processes.
Commercial Grade Application: Designed specifically for commercial ice cream waffle cone manufacturing.
Standard Voltage Compatibility: Operates on 220V 50Hz standard power supply.

Company profile

Guangzhou Sunrry Kitchen Equipment Co., Ltd.
Customization from DesignsODM ServicesOEM Services3D Software Design
Business Type: Manufacturer/Factory, Trading CompanyExport Year: 2013-06-10Nearest Port: Huangpu port, Nansha port, Shekou portAverage Response Time: ≤2.91hTerms of Payment: LC, T/T, D/P, etc.International Commercial Terms(Incoterms): FOB, CFR, CIF, FAS, EXW

About Our Factory & Business Background

AddressRms 822-823, Tian'an Tech Development Bldg., No. 555 Panyu Avenue North, Panyu, Guangzhou, Guangdong, China
Average Lead TimePeak Season Lead Time: one month Off Season Lead Time: one month

Our Production Capability & Technical Expertise

Main ProductsCommercial Kitchen Solutions, Turnkey Kitchen Solutions, Catering Equipment, Restaurant Equipment, Commercial Refrigeration Equipment, Commercial Bakery Equipment, Commercial Cooking Equipment, Stainless Steel Equipment, Commercial Food Prep Equipment, Commercial Kitchen Equipment

Our Industry Experience & Global Business Record

Main MarketsNorth America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe

Product Q&A

Q:What is the production capacity of this machine?
A:
The machine has a capacity of 800-1000 pieces per hour with an output of 32 pieces per time.
Q:What are the dimensions of the machine?
A:
The machine dimensions are 880*880*1380 MM.
Q:How long does it take to bake one batch?
A:
The baking time is between 1 to 2 minutes.
Q:What is the power requirement for this machine?
A:
It requires 15 KW of power and operates on 220V 50Hz.
Q:Is the machine fully automatic?
A:
No, it is a semi-automatic machine with manual operation type.

Send Inquiry

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