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Commercial Swirl Ice Cream Machine with Cone Counting System
US$1,423.00-1,778.00
1 Piece

Product profile

Customization

Available

Certification

CE

Power Source

Electric

Model NO.

SY-IC45A

Process

Frozen and Chilled

Automatic Grade

Semi-Automatic

Application

Ice Cream

Customized

Customized

Voltage

220V 50Hz

Power

3.5 Kw

Refrigerated

R22/R404A

Refrigeration Capacity

45L/H

Hopper Volume

5.8L*2

Net Weight

164kg

Packing Dimension

680*830*1490 mm

Transport Package

Export Standard Package for Ce Cream Machine

Specification

540*780*1480 MM

Trademark

SUNRRY

Origin

China

Production Capacity

50pieces/Month

Key features

Customized Configuration: Voltage, power, and refrigerant options available to meet specific requirements.
Cone Counting System: Integrated system for accurate cone tracking and management during operation.
High Refrigeration Capacity: Delivers up to 45L/H production capacity with R22/R404A refrigerant.
Semi-Automatic Operation: Efficient semi-automatic grade design for streamlined commercial ice cream production.
CE Certified Safety: Meets CE certification standards for electrical and mechanical safety compliance.
Dual Hopper Design: Features 5.8L*2 hopper volume for versatile flavor mixing and storage.
Electric Power Source: Powered by 3.5KW electric system compatible with 220V 50Hz supply.
Multiple Capacity Options: Available in various models ranging from 16L/H to 55L/H production rates.

Company profile

Guangzhou Sunrry Kitchen Equipment Co., Ltd.
Customization from DesignsODM ServicesOEM Services3D Software Design
Business Type: Manufacturer/Factory, Trading CompanyExport Year: 2013-06-10Nearest Port: Huangpu port, Nansha port, Shekou portAverage Response Time: ≤2.63hTerms of Payment: LC, T/T, D/P, etc.International Commercial Terms(Incoterms): FOB, CFR, CIF, FAS, EXW

About Our Factory & Business Background

AddressRms 822-823, Tian'an Tech Development Bldg., No. 555 Panyu Avenue North, Panyu, Guangzhou, Guangdong, China
Average Lead TimePeak Season Lead Time: one month Off Season Lead Time: one month

Our Production Capability & Technical Expertise

Main ProductsCommercial Kitchen Solutions, Turnkey Kitchen Solutions, Catering Equipment, Restaurant Equipment, Commercial Refrigeration Equipment, Commercial Bakery Equipment, Commercial Cooking Equipment, Stainless Steel Equipment, Commercial Food Prep Equipment, Commercial Kitchen Equipment

Our Industry Experience & Global Business Record

Main MarketsNorth America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe

Product Q&A

Q:Is the machine customizable?
A:
Yes, the machine supports customization for voltage, power, and refrigerant types.
Q:What is the production capacity?
A:
The machine offers capacities ranging from 16L/H to 55L/H depending on the model.
Q:What refrigerant does it use?
A:
It utilizes R22 or R404A refrigerant for efficient cooling performance.
Q:What is the lead time for orders?
A:
The average lead time is one month for both peak and off-peak seasons.
Q:What payment terms are accepted?
A:
Accepted payment methods include LC, T/T, D/P, and Western Union.

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