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Commercial Yogurt Bread Fermenting Proofer-Baking-Equipment
US$425.00-531.00
1 Piece

Product profile

Customization

Available

Usage

Bread

Power Source

Electric

Model NO.

SY-PF16

Timing Device

Without Timing Device

Type

Roasting Machine

Voltage

220V

Customized

Customized

Power

2.6 Kw

Number of Gn Pans

16

Control System

Digital Control Panel

Temprature

35℃ ~ 40℃

Wet Range

80 ~ 90%

Material

All Foam Stainless Steel

Transport Package

Export Standard Package for Bread Fermentation

Specification

550*750*2000MM

Trademark

SUNRRY

Origin

China

Production Capacity

50pieces/Month

Key features

Customized Configuration: Fully customizable power, pan count, and control system to meet specific needs.
Digital Control System: Features a digital control panel for precise operation and monitoring.
Stainless Steel Construction: Built with all foam stainless steel for durability and hygiene.
High Humidity Range: Supports wet range from 80% to 90% for ideal dough fermentation.
Multiple Capacity Options: Available in 10, 16, 20, and 32 GN pan configurations.
Efficient Power Supply: Operates on 220V 50Hz with power ranging from 2.6KW to 2.8KW.
Global Shipping Terms: Supports FOB, CFR, CIF, FAS, and EXW for international trade.

Company profile

Guangzhou Sunrry Kitchen Equipment Co., Ltd.
Customization from DesignsODM ServicesOEM Services3D Software Design
Business Type: Manufacturer/Factory, Trading CompanyExport Year: 2013-06-10Nearest Port: Huangpu port, Nansha port, Shekou portAverage Response Time: ≤3.64hTerms of Payment: LC, T/T, D/P, etc.International Commercial Terms(Incoterms): FOB, CFR, CIF, FAS, EXW

About Our Factory & Business Background

AddressRms 822-823, Tian'an Tech Development Bldg., No. 555 Panyu Avenue North, Panyu, Guangzhou, Guangdong, China
Average Lead TimePeak Season Lead Time: one month Off Season Lead Time: one month

Our Production Capability & Technical Expertise

Main ProductsCommercial Kitchen Solutions, Turnkey Kitchen Solutions, Catering Equipment, Restaurant Equipment, Commercial Refrigeration Equipment, Commercial Bakery Equipment, Commercial Cooking Equipment, Stainless Steel Equipment, Commercial Food Prep Equipment, Commercial Kitchen Equipment

Our Industry Experience & Global Business Record

Main MarketsNorth America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe

Product Q&A

Q:Is the equipment customizable?
A:
Yes, the power, number of GN pans, and control system are fully customizable.
Q:What material is the proofer made of?
A:
It is constructed from all foam stainless steel.
Q:What is the lead time for orders?
A:
The average lead time is one month for both peak and off-peak seasons.
Q:What are the available voltage options?
A:
The equipment operates on 220V 50Hz.
Q:What payment terms are accepted?
A:
We accept LC, T/T, D/P, and Western Union.

Send Inquiry

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