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Most Popular Kitchen Electric Bakery Dough Mixer
US$483.00-6,372.00
1 Piece
Product profile
Customization
AvailableApplication
Liquid with Suspended SolidsApplication Area
FoodModel NO.
SY-SM20Certification
CECondition
NewStirring Type
DivingWorking
High Speed MixerName
Dough MixerMixer Type
Planetary MixerLayout Type
VerticleMixing Drum Shape
DrumOperating type
Cycle OperatingTransport Package
Export Carton or Plywood CasesTrademark
SUNRRYOrigin
ChinaProduction Capacity
100pieces/MonthKey features
Wide Capacity Range: Available in 8 models from 21L to 200L to suit various production needs.
High Speed Mixing: Features high speed planetary mixing with 185-210 RPM bowl speed for efficient dough processing.
Durable Transmission: Equipped with robust gear and belt transmission systems for stable long-term operation.
CE Certified Safety: Product holds CE certification ensuring compliance with European safety and quality standards.
Versatile Voltage Options: Supports 220V single phase for small units and 380V 50Hz for larger industrial models.
Professional Design: Vertical layout with drum-shaped mixing bowl designed specifically for bakery dough applications.
Company profile
Business Type: Manufacturer/Factory, Trading CompanyExport Year: 2013-06-10Nearest Port: Huangpu port, Nansha port, Shekou portAverage Response Time: ≤3.13hTerms of Payment: LC, T/T, D/P, etc.International Commercial Terms(Incoterms): FOB, CFR, CIF, FAS, EXW
About Our Factory & Business Background
AddressRms 822-823, Tian'an Tech Development Bldg., No. 555 Panyu Avenue North, Panyu, Guangzhou, Guangdong, China
Average Lead TimePeak Season Lead Time: one month Off Season Lead Time: one month
Our Production Capability & Technical Expertise
Main ProductsCommercial Kitchen Solutions, Turnkey Kitchen Solutions, Catering Equipment, Restaurant Equipment, Commercial Refrigeration Equipment, Commercial Bakery Equipment, Commercial Cooking Equipment, Stainless Steel Equipment, Commercial Food Prep Equipment, Commercial Kitchen Equipment
Our Industry Experience & Global Business Record
Main MarketsNorth America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Product Q&A
Q:What is the maximum mixing capacity?
A:
The capacity ranges from 21L to 200L depending on the model, with the largest model (SY-SM200) handling up to 75KG of dough.
Q:What voltage options are available?
A:
Smaller models (21L-50L) operate on 220V single phase, while larger models (80L-200L) require 380V 50Hz power.
Q:What is the bowl speed?
A:
The bowl speed is typically 185 RPM or 15 RPM for smaller models, and 210/107 RPM or 16 RPM for larger industrial models.
Q:Is this mixer suitable for commercial use?
A:
Yes, it is designed for commercial bakery and kitchen applications, handling liquid with suspended solids and high-speed mixing tasks.
Q:What is the lead time for orders?
A:
The average lead time is one month, regardless of whether it is peak season or off season.
Send Inquiry
*To:
Guangzhou Sunrry Kitchen Equipment Co., Ltd.
Guangzhou Sunrry Kitchen Equipment Co., Ltd.*Content:
Supplier replies will be sent to your registered email
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