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Premium Whipping Cream Powder for Baking and Desserts
US$2,860.00-3,000.00
15 Tons
Sample price:US$0.00/piece.Request sample

Product profile

Customization

Available

Storage Method

Normal

Shelf Life

>12 Months

Fat

55

Protein

2.6

Transport Package

25kg Compound Paper Bag

Specification

Glucose syrup, vegetable oil, milk powder, etc.

Trademark

Bigtree

Origin

China

HS Code

210690

Production Capacity

100000mts

Key features

Advanced Micro-Encapsulation: Utilizes spray drying technology to maintain nutritional composition.
Delicate and Mellow Taste: Offers a refined flavor profile ideal for baking and desserts.
Easy to Transport and Store: Convenient logistics and storage due to powder form.
Long Shelf Life: Maintains quality for over 12 months under normal storage.
Protein Rich: Includes 2.6% protein for enhanced nutritional value.
Established Manufacturer: Backed by Bigtree Group with over 200,000 sqm of plants.
Certified Quality: Recognized as a science and technology enterprise.

Company profile

Superior Source (Suzhou) Health Technology Limited Company
High Repeat Buyers ChoiceFast DeliveryR&D Capabilities
Business Type: Manufacturer/Factory, Trading CompanyExport Year: 2023-11-03Nearest Port: QingdaoAverage Response Time: ≤0.19hTerms of Payment: LC, T/T, D/P, etc.International Commercial Terms(Incoterms): FOB, CFR, CIF

About Our Factory & Business Background

AddressWujang District, Suzhou, Jiangsu, China
Average Lead TimePeak Season Lead Time: one month Off Season Lead Time: within 15 workdays

Our Production Capability & Technical Expertise

Main ProductsNon Dairy Creamer, Small Molecule Protein Peptide, Sauce, Chili Products, Condiment, Functional Oil Powder, Whipping Cream Powder, Modified Milk Powder, Marinades, Coating Powder

Our Industry Experience & Global Business Record

Main MarketsEastern Europe, Africa, Mid East, Eastern Asia

Product Q&A

Q:What is the shelf life of the product?
A:
The product has a shelf life of more than 12 months under normal storage conditions.
Q:What is the fat content in the powder?
A:
The powder contains 55% fat.
Q:Does the product contain protein?
A:
Yes, it contains 2.6% protein.
Q:What technology is used to produce this cream powder?
A:
It uses advanced micro-encapsulation spray drying technology.
Q:What are the payment terms accepted?
A:
We accept LC, T/T, D/P, PayPal, and Western Union.

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