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Factory Direct Supply Maike 400 High Output Decorator Machine for Small Batch Pastry Biscuit Bread Candy Nut Chocolate Pattern Continuous Decoration
US$11,942.00
1 set
Product specifications
Belt Width (mm)
Product profile
Customization
AvailableAfter-sales Service
1-Year Free Warranty, Paid Service After Expiry.Warranty
24 MonthsModel NO.
MSHCertification
CE, ISO9001Power Source
ElectricProcess
Concentration and DryAutomatic Grade
AutomaticApplication
ChocolateCustomized
CustomizedMaterial
Food-Grade Stainless SteelControl System
PLC ControlFrequency
Customized to Local StandardNoise Level
Low Noise Stable OperationOperation Language
Multi-Language Touch ScreenInstallation Guide
Online Video Installation SupportTransport Package
Standard Wooden Case with PalletSpecification
400mm, SUS304 materialTrademark
MAIKEOrigin
Jiangsu, ChinaHS Code
8438200000Key features
Dual Working Modes: Supports standalone operation or inline integration with enrobing machines and cooling tunnels.
Compact 400mm Belt: Ideal for small batch production, pilot tests, and food lab trials.
Diverse Pattern Creation: Generates multiple geometric chocolate patterns on pastries, biscuits, bread, and nuts.
Food-Grade Material: Constructed with SUS304 stainless steel for safe and hygienic food processing.
Multi-Language Control: Features a touch screen control system supporting multiple languages.
24/7 Remote Support: Provides online assistance via WhatsApp, email, and video calls for all global clients.
Lifetime Technical Consultation: Offers free technical consultation for the entire lifespan of the machine.
Customizable Frequency: Frequency can be customized to match local power standards.
Company profile
CertifiedBusiness Type: Manufacturer/Factory & Trading Company CertifiedR&D Capacity: ODM Service Available & OEM Service Available CertifiedCustomization Options: Customization from Samples, Customization from Designs, etc. CertifiedExport Year: 24 years CertifiedNearest Port: Shanghai PortAverage Response Time: ≤0.03h
About Our Factory & Business Background
AddressNo.28 Xuchuang Rd, Xuguan Industrial Park, Suzhou, Jiangsu,China
Plant Area6334 square meters
Number of Employees34
Registered Capital8,000,000 RMB
Terms of PaymentLC, PayPal, D/P, T/T, Western Union, Small-amount payment
International Commercial Terms(Incoterms)FOB, CIF, CFR, EXW
Average Lead TimePeak Season Lead Time: 3-6 months Off Season Lead Time: 1-3 months
Minimum Order Quantity1 set
Supply Chain Partners80
Our Production Capability & Technical Expertise
Main ProductsChocolate Machine
Production Lines1
Production MachinesCutting machine, Bending machine, punching machine, Lathe machine, Drilling Machine, milling machine
QA/QC inspectors2 people
Inspection Type for Finished Products100% inspection(Function inspection & Visual inspection)
Inspection Method for Finished ProductsHave instructions and uniformly followed
R&D Engineers2 people
Traceability of Raw MaterialsYes
Our Industry Experience & Global Business Record
Year of Establishment2002-03-18
Main MarketsSoutheast Asia/ Mideast, Domestic, Central Asia
Repeat Buyers Choice30%~50%
Number of Foreign Trading Staff3
Overseas Agent/BranchNo
New Products Launched in Last yearYes
Our Certifications, Standards & Industry Recognition
Management System CertificationISO9001:2015
Cooperated with Fortune 500No
Product Q&A
Q:What food products can this decorator create chocolate patterns on?
A:
It works for biscuits, cakes, bread, candies, nuts and all kinds of coated pastry snacks.
Q:What patterns can this machine produce?
A:
It can output various standard geometric chocolate patterns to upgrade food surface appearance and market attractiveness.
Q:Is the linkage structure compatible with other brands' enrobers?
A:
We provide universal connecting frames, which can be customized to dock most mainstream enrobing machines on the market.
Q:What' s the advantage of inline linkage mode?
A:
It cancels manual product transfer between coating and decorating, greatly reducing labor cost and product damage rate.
Q:Is the dripping system easy to clean when switching chocolate flavors?
A:
The entire chocolate circulation tank and decorating nozzles can be fully disassembled for quick flushing to avoid flavor cross-contamination.
Send Inquiry
*To:
SUZHOU MAIKE FOOD MACHINERY PLASTIC CEMENT CO.,LTD
SUZHOU MAIKE FOOD MACHINERY PLASTIC CEMENT CO.,LTD*Content:
Supplier replies will be sent to your registered email
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