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Maike 1500 Inline Automatic Chocolate Spreader for Enrobing Cooling Tunnel Line
US$17,915.00-22,390.00
1 set
Product specifications
Belt Width(mm)
Product profile
Customization
AvailableAfter-sales Service
1-Year Free Warranty, Paid Service After Expiry.Warranty
24 MonthsModel NO.
MSGCertification
CE, ISO9001Power Source
ElectricProcess
Surface DecorationAutomatic Grade
Semi-Automatic/ AutomaticApplication
Candy, Chocolate, Biscuit, DonutCustomized
CustomizedSpreading Feature
Dead-Angle-Free Full CoverageMatching Device
Connect with Enrober & Cooling TunnelApplicable Toppings
Nuts, Coconut Flakes, Icing Sugar, Sugar GranulesBelt Width
200mm ~ 2400mm OptionalFrequency
Customized to Local StandardTransport Package
Standard Wooden Case with PalletSpecification
Belt width 1500 mmTrademark
MAIKEOrigin
Jiangsu, ChinaHS Code
8438200000Key features
Full-range Automatic Topping Spreading: Evenly dispenses crushed nuts, coconut flakes, icing sugar and sugar granules to greatly enrich food appearance, flavor and mouthfeel.
Dead-angle-free Full Coverage Design: Solve uneven topping and missing coverage problems on spherical, oval and strip-shaped foods with Maike' s exclusive structural optimization.
Production Line Integrated Compatibility:Seamlessly connects with chocolate enrobers and cooling tunnels to deliver stable, high-value automatic topping production for all chocolate coating processin
20% Lower Auxiliary Material Waste: Built-in recycling structure recycles excess toppings, effectively reducing material loss compared with conventional manual and simple spreading equipment.
Company profile
CertifiedBusiness Type: Manufacturer/Factory & Trading Company CertifiedR&D Capacity: ODM Service Available & OEM Service Available CertifiedCustomization Options: Customization from Samples, Customization from Designs, etc. CertifiedExport Year: 24 years CertifiedNearest Port: Shanghai PortAverage Response Time: ≤8.29h
About Our Factory & Business Background
AddressNo.28 Xuchuang Rd, Xuguan Industrial Park, Suzhou, Jiangsu,China
Plant Area6334 square meters
Number of Employees34
Registered Capital8,000,000 RMB
Terms of PaymentLC, PayPal, D/P, T/T, Western Union, Small-amount payment
International Commercial Terms(Incoterms)FOB, CIF, CFR, EXW
Average Lead TimePeak Season Lead Time: 3-6 months Off Season Lead Time: 1-3 months
Minimum Order Quantity1 set
Supply Chain Partners80
Our Production Capability & Technical Expertise
Main ProductsChocolate Machine
Production Lines1
Production MachinesCutting machine, Bending machine, punching machine, Lathe machine, Drilling Machine, milling machine
QA/QC inspectors2 people
Inspection Type for Finished Products100% inspection(Function inspection & Visual inspection)
Inspection Method for Finished ProductsHave instructions and uniformly followed
R&D Engineers2 people
Traceability of Raw MaterialsYes
Our Industry Experience & Global Business Record
Year of Establishment2002-03-18
Main MarketsSoutheast Asia/ Mideast, Domestic, Central Asia
Repeat Buyers Choice30%~50%
Number of Foreign Trading Staff3
Overseas Agent/BranchNo
New Products Launched in Last yearYes
Our Certifications, Standards & Industry Recognition
Management System CertificationISO9001:2015
Cooperated with Fortune 500No
Product Q&A
Q:What equipment can this spreader match with?
A:
It can be directly connected with chocolate enrober and cooling tunnel.
Q:What toppings can this spreader apply?
A:
It is suitable for crushed nuts, coconut flakes, icing sugar and sugar granules.
Q:Can it evenly spread materials on spherical chocolate products?
A:
Sure, Exclusive design realizes dead-angle-free full coverage for spherical, oval and strip products.
Send Inquiry
*To:SUZHOU MAIKE FOOD MACHINERY PLASTIC CEMENT CO.,LTD
*Content:
Supplier replies will be sent to your registered email
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