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Hot Spice Apsicum Distributor Dried Chilli Sweet Red Paprika Powder
US$1,600.00-4,000.00
15 Tons
Sample price:US$0.00/piece.Request sample
Product profile
Customization
AvailableCertification
BRC, ISO, HACCP, Halal, KosherPackaging Material
PaperModel NO.
paprika powderStorage Method
NormalColor
RedCultivation Type
CommonType
PowderKind
Long PepperAsta
30-220Moisture
10% MaxOchratoxin
<20ppbPesticide
EU and FDA RegulationAflatoxin
<10ppbColor Dye
NegativeGMO
FreeAllergens
EU and FDA RegulationTpc
<100000cfu/GIngredients
100% PaprikaCertificate
Brc a, HACCP, ISO, Kosher, HalalClean Method
Dry WashChlomequate
<0.1ppmChlorate
<3ppmDry Way
Sun DriedTransport Package
25kg Kraft Paper Bag Net Each Inner Plastic BagSpecification
60-70 meshTrademark
TaifoongOrigin
ChinaHS Code
090422Production Capacity
10000mt/YearKey features
Comprehensive Certifications: BRC A, HACCP, ISO, Kosher, Halal certified for global market compliance.
100% Natural Quality: No additives, pure natural red color, high quality material for better taste.
Strict Quality Control: Internal lab tests Aflatoxin, Ochratoxin, Allergens, and Microbial counts.
Advanced Sterilization: Steam sterilization machine ensures TPC <100000cfu/g and kills all pathogens.
Full Traceability: Tracing system links finished products to raw materials by lot number.
Custom Packaging: 25kg kraft paper or customized packaging based on client requests.
Flexible Payment Terms: Accepts 30% prepaid, D/P at sight, L/C at sight, and other methods.
OEM/ODM Service: Professional manufacturer offering OEM and ODM services since 2000.
Company profile

CertifiedBusiness Type: Manufacturer/Factory & Trading Company CertifiedR&D Capacity: ODM Service Available & OEM Service AvailableExport Year: 2000-08-10 CertifiedNearest Port: Qingdao PortAverage Response Time: ≤6.62h CertifiedTerms of Payment: LC, T/T, D/P
AI-Powered supplier vetting
SummaryQingdao Tai Foong Foods Co., Ltd. is a China-based limited company established in 2000, operating from a 7,588 m² manufacturing plant in Shandong with 139 employees. It manufactures paprika, chili, chili powder, seasonings, and related products, with more than 10 production lines and stated annual paprika and chili powder productivity of 10,000 tons. The supplier reports HACCP, ISO9001:2008, ISO9001:2015, BRC-related operating practices, GMP-standard workshops, and steam sterilization equipment. It exports primarily to East Asia, Europe, and North America, with exports representing 90% of total sales and Qingdao Port as the nearest port. Evidence is insufficient to assess after-sales service, customization, financial credibility, and customer-case strength. Innovation evidence is limited but includes steam sterilization equipment and six R&D engineers.
Supplier typeThe supplier is explicitly identified as a professional manufacturer and supplier of paprika, chili, chili powder, seasonings, chili oil, and chili sauces. It is a China-based limited company with its manufacturing location in Jiaozhou, Qingdao, Shandong.
CertificationsThe supplier states that it passed HACCP and ISO9001:2008 certification in 2008 and lists an ISO9001:2015 certificate. It also describes GMP-standard production workshops and operation in accordance with BRC-related procedures, although the evidence does not clearly provide a separate current BRC certificate.
R&D capabilityThe supplier reports advanced steam sterilization equipment, professional production equipment, six R&D engineers, and efforts to identify new development trends in organic products. These points support some technical-development capability, but no specific new product, patented technology, or measurable innovation result is provided.
Production capacityProduction capability is supported by a 7,588 m² plant, more than 10 production lines, stated paprika and chili powder productivity of 10,000 tons, professional equipment, and steam sterilization facilities. The supplier reports off-peak lead times within 15 workdays and peak-season fulfillment of one month, indicating defined production scheduling capacity.
Product Q&A
Q:What certifications do you have?
A:
We hold BRC A, HACCP, ISO, Kosher, and Halal certifications.
Q:Is the product natural with no additives?
A:
Yes, we use 100% natural products with no additives, ensuring bright natural red color and better taste.
Q:How do you ensure safety regarding Aflatoxin and Ochratoxin?
A:
We have an internal laboratory to test Aflatoxin and Ochratoxin before material selection and for end production.
Q:Can you guarantee the product is allergen-free?
A:
Yes, we have special treatment methods to solve allergen problems and laboratory machines to test for allergens.
Q:How is microbial control handled?
A:
We use a steam sterilization machine to ensure TPC is less than 100,000 cfu/g and all pathogens are killed.
Send Inquiry
*To:
Qingdao Tai Foong Foods Co., Ltd.
Qingdao Tai Foong Foods Co., Ltd.*Content:
Supplier replies will be sent to your registered email
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