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Affordable Anchor Butter with Bulk Supplying for Baking, Catering
US$6.20
1-999 kg
US$3.82
1,000-9,999 kg
US$2.25
10,000+ kg
Product specifications
quantity
Sample price:US$1.00/piece.Request sample
Product profile
Customization
AvailablePackaging Material
PaperStorage Method
NormalModel NO.
butterShelf Life
>12 MonthsNutrient Composition
Anhydrous ButterResource
NaturalThe content of active substances
＞90%Source
Fresh MilkOEM
YesSample
FreeInspection
SupportFeature
Low-Salt, Low-Fat, NormalTransport Package
Paper BagSpecification
25KGTrademark
OEMOrigin
ChinaProduction Capacity
3000mt Per MonthKey features
High Purity Anhydrous Butter: Fat content min 90%, moisture max 16%, ideal for industrial food processing.
Premium New Zealand Origin: Crafted from pasteurized sweet cream sourced from New Zealand pasture-raised cows.
OEM Customization Available: Custom source from fresh milk with OEM services to meet specific client needs.
Versatile Food Applications: Perfect for baking, confectionery, chocolate, ice cream, and as a butter substitute.
Long Shelf Life: Shelf life exceeds 12 months with normal storage methods.
Free Samples Provided: Complimentary samples available for quality verification before bulk orders.
Global Export Capability: Products exported to over 80 countries with door-to-door service options.
Strict Quality Control: Top-tier R&D and quality departments ensure zero defects and complaints.
Company profile
Business Type: Trading CompanyAverage Response Time: ≤2.26hTerms of Payment: T/T, Western Union, PayPal, etc.International Commercial Terms(Incoterms): FOB, EXW, CFR, CIF, DDP, DAP
About Our Factory & Business Background
AddressRoom 4010, 4011, No. 2 Huatian Road, Huayuan Industrial Zone, Binhai High-tech Zone, Tianjin
Average Lead TimePeak Season Lead Time: within 15 workdays Off Season Lead Time: within 15 workdays
Our Production Capability & Technical Expertise
Main ProductsCocoa Product, Whole Milk Powder, Creatine Monohydrate, Xanthan Gum, Whey Protein, L-Carnitine, Kojic Acid, Glycerin, Vitamin, Nicotinamide Mononucleotide
Our Industry Experience & Global Business Record
Main MarketsNorth America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Product Q&A
Q:What is the fat content of the butter?
A:
The fat content is a minimum of 90%.
Q:Can I get a sample before ordering?
A:
Yes, free samples are available for inspection.
Q:Is OEM service available for this product?
A:
Yes, we offer OEM services and can customize the source to fresh milk.
Q:What is the shelf life of the product?
A:
The shelf life is greater than 12 months under normal storage conditions.
Q:What are the main applications for this butter?
A:
It is widely used in baking, confectionery, chocolate, ice cream, and as a butter substitute.
Send Inquiry
*To:
Tianjin Wan Kang Biotechnology Co., Ltd.
Tianjin Wan Kang Biotechnology Co., Ltd.*Content:
Supplier replies will be sent to your registered email
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