Commercial Thai Gelato Soft Fried Ice Cream Roll Machine

Spread, work, scrape, and roll each serving on the flat freezing pan for a made-to-order workflow at the workstation.

Run a compact one-operator workflow on a single pan, or handle two preparation tasks in parallel on a double-pan station to match staffing and order flow.

Organize fruit, flavors, and other mix-ins in built-in wells so the operator can handle ingredients and preparation within the same work zone.

Use the defrost control to release and reset the cold surface between batches, helping the operator keep the preparation sequence moving.

For preparing two products separately, double-pan arrangements can let the two pans operate independently. Other arrangements use dedicated refrigeration for topping wells beside the preparation area.

A 304 stainless-steel freezing pan, transparent lid, and SUS304 scraper form a defined work zone for spreading, chopping, scraping, and rolling.

We provide technician support and a 1-year warranty, helping you plan technical assistance and warranty service after purchase.

A new pure-copper evaporator can reach -35 in 1-2 minutes.

The built-in temperature control lets you set different temperatures for different preparation needs.