Independent Dual Cooling -- Each hopper and freezing side can operate independently, giving you more flexibility to manage demand across different flavors.
2+1 Flavor Service -- Serve two individual flavors and one twist option from a single machine, expanding your menu with a compact equipment setup.
Clearer Day-to-Day Operation -- Dual digital displays, a cone counter, and a low-mix alert help operators monitor production, track servings, and refill on time.
Stainless Floor-Standing Format -- The full stainless steel body and floor-standing format create a clean, professional equipment presence for commercial venues.
Optional Features for Your Concept -- Optional air pump, pre-cooling, keep-fresh, hopper agitator, rainbow syrup system, canopy, cone dispenser, and serving table can be selected; confirm every option
Technician Support and One-Year Warranty -- Technician support and a one-year warranty provide a starting point for service planning; confirm coverage, region, and start date in your order.