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Automatic Cake Batter Depositor and Biscuit Extruder Machine for Commercial Bakery
US$6,800.00
1-4 Pieces
US$6,400.00
5+ Pieces
Product profile
Customization
AvailableAfter-sales Service
Video CallWarranty
1 YearModel NO.
E400Usage
Biscuit, CakePower Source
ElectricVoltage
220VCustomized
CustomizedMachine Type
Automatic Cake Batter Depositor for BakeryApplication
Meringue,Cupcakes,Muffins,Sponge and ChiffonCapacity
3, 000--5, 000 PCS/HourAccuracy
up to ±1 G for Conventional CupcakesRecipe Memory
20 Recipes for Each ModeModes
Muffins / Full-Tray Cake / Bar-Pulling ModeNozzles
Customized 5--12 Outlets; 2--16 mm OpeningDrive System
Servo ControlledMaterial
304 Stainless-Steel Food-Contact PartsTray Size
400 X 600 mm or CustomizedTransport Package
WoodenSpecification
1580 x 970 x 1400 mmTrademark
SunlianznOrigin
Guangdong, ChinaHS Code
8438100010Production Capacity
12000 PCS/ YearKey features
Adjustable High-Speed Depositing: Output can be adjusted around the product and tray layout. The current page states 3,000--5,000 pieces / hour
Consistent Portion Control: For conventional Muffin, the page states a filling tolerance of up to 1 gram difference under suitable operating conditions, helping control product weight and batter usag
Three Operating Modes: Muffin depositing, full-tray cake depositing and bar-forming modes support different bakery formats on one platform.
Recipe Memory: Each operating mode can store up to 20 recipes, reducing repeated setup when switching between regular products.
Customized Depositing Head: Configure 3--12 nozzles and 2--16 mm outlet sizes according to mold spacing, product dimensions and mixture characteristics.
Production-Line Integration: Conveyor height and control interfaces can be customized to connect with the customer's mixer, tray conveyor or tunnel oven.
Factory Engineering Support: Product evaluation, sample testing and custom configuration help reduce risk before machine production.
Siemens PLC Control System, Omron Sensor for Accurate Tray Detection, Schneider Control Buttons
Adjustable program settings for different tray layouts and product dimensions
Company profile
CertifiedBusiness Type: Manufacturer/Factory & Trading Company CertifiedR&D Capacity: ODM Service Available & OEM Service Available CertifiedCustomization Options: Customization from Samples, Customization from Designs, etc. CertifiedExport Year: 6 Years CertifiedNearest Port: Guangzhou port, Shenzhen PortAverage Response Time: ≤5.64h
AI-Powered supplier vetting
SummaryXunlian Intelligent Technology is identified as a professional supplier of intelligent food-processing machinery, including cake and cookie machines. The evidence indicates dedicated R&D resources, 3D software design, broad customization options, manufacturing facilities, inventory capability, and valid manufacturing contracts with affiliated subcontractors. Its quality and sustainability systems include ISO9001:2015, ISO45001:2018, and ISO14001 certifications, along with documented corrective-action, complaint-handling, quality-assurance, and traceability procedures. The supplier reports global sales and support coverage through agents and distributors, but has no overseas warehouse or showroom. No SDK is available. The supplied information does not provide sufficient evidence to assess financial credibility or customer cases.
Supplier typeThe supplier is explicitly described as a professional high-tech enterprise specializing in the design, R&D, production, sales, and after-sales service of intelligent food-processing machinery. Its stated commercial scope includes manufacturing and processing machinery, equipment sales, mechanical parts, and related import/export activities.
CertificationsThe supplier lists ISO9001:2015, ISO45001:2018, and ISO14001 certifications. These stated certifications provide explicit evidence of formal quality, occupational health and safety, and environmental management systems.
After-Sales capabilityThe supplier states that its global agents and distributors provide technical support, spare-parts supply, and after-sales service. It also reports continuous technical assistance, documented complaint-handling and corrective/preventive-action procedures, and followed records. These claims support a positive assessment of after-sales capability.
R&D capabilityThe supplier reports a professional R&D team including mechanical engineers, automation specialists, and food technologists, continuous investment in AI-driven automation, energy efficiency, and smart manufacturing, and 3D software design capability. However, it explicitly has no available SDK, which limits evidence of software-platform extensibility but does not negate the stated product R&D capability.
Production capacityThe supplier reports a 6,000 m² manufacturing plant, valid contracts with each affiliated subcontractor, and in-stock service capability. These statements provide explicit evidence of established manufacturing and fulfillment resources, although no production-volume data is supplied.
Customization capabilityThe supplier offers customization from samples, customization from designs, full customization, minor customization, and flexible customization. Its cooperation process also states that experts analyze production needs and recommend customized machinery, directly supporting broad customization capability.
Product Q&A
Q:What products can this machine deposit?
A:
It can be configured for meringue,cupcakes, muffins, sponge cakes, chiffon cakes, sheet cakes, molded cakes and other suitable batters or fillings. Final suitability is confirmed by recipe testing.
Q:Can it handle whipped cake batter without defoaming?
A:
The filling method and settings should be selected according to batter aeration and specific gravity. We recommend comparing batter density before and after depositing during a test.
Q:Can the machine handle fruit pieces or chocolate chips?
A:
Possible particle size depends on the metering structure and nozzle opening. Please provide the largest particle dimensions and material sample.
Q:How accurate is the depositing weight?
A:
The current specification states up to 1 gram difference for conventional cupcakes. Actual tolerance depends on deposit weight, viscosity, aeration, particles and operating speed.
Q:Can it work with our existing trays?
A:
Yes, the nozzle quantity, spacing, conveyor width and tray indexing program can be customized after reviewing the tray drawing.
Send Inquiry
*To:
Guangdong Xunlian Intelligent Technology Co., Ltd
Guangdong Xunlian Intelligent Technology Co., Ltd*Content:
Supplier replies will be sent to your registered email
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