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Authentic BRC Certified Longkou Vermicelli Noodles for Global Markets
US$30.25
100-209 carton
US$27.25
210-519 carton
US$26.00
520+ carton
Product profile
Customization
AvailableType
VermicelliStorage Method
NormalModel NO.
250gx100Shelf Life
4 YearsTransport Package
CartonsSpecification
250gx100Trademark
Yanco Tiantan Yanliang YanlongOrigin
Shandong, ChinaKey features
Global Certifications: BRC, HACCP, and Halal certified for global food safety compliance.
Premium Ingredients: Made from high-quality peas and corn starch, non-GMO and gluten-free.
Long Shelf Life: 4-year shelf life ensures freshness and reduces waste for buyers.
Flexible Customization: OEM/ODM services available for packaging and product requirements.
Low MOQ Support: Low minimum order quantities suitable for businesses of all sizes.
Fast Delivery: Stable inventory with shipments dispatched within 25 days.
Versatile Usage: Ideal for steaming, boiling, frying, stir-frying, soups, and salads.
One-Stop Solution: Comprehensive range including vermicelli, noodles, garlic, and ginger.
Company profile
Business Type: Manufacturer/Factory, Trading Company CertifiedR&D Capacity: ODM Service Available CertifiedCustomization Options: Customization from Samples, Customization from Designs, etc.Export Year: 1999-07-21Nearest Port: Qingao, ChinaAverage Response Time: ≤2.15h
AI-Powered supplier vetting
SummaryThe supplier is identified as a professional technical supplier with broad customization and ODM capabilities, but it does not provide 3D software design, SDKs, or OEM services for popular brands. Its quality and service systems include raw-material traceability, documented inspection instructions, quality assurance, complaint handling, and corrective/preventive-action procedures. Production-related evidence shows inventory capability, one-month lead times in both peak and off-peak seasons, and annual output stated in the US$2.5 million–US$5 million range; however, the manufacturing-capacity contract status is unknown. Overseas support is limited: the supplier has no overseas warehouse, showroom, agent, or branch, and reports zero countries with overseas services, although it has participated in SIAL INTERFOOD 2025 and exports to multiple regions. No certification holdings or customer cases are explicitly provided. Financial evidence is insufficient for assessment.
Supplier typeThe supplier is explicitly identified as a professional technical supplier. It has inventory capability and exports to South America, Africa, Southeast Asia/Mideast, Europe, and Australia, but reports no overseas warehouse, showroom, agent, or branch and zero countries with overseas services.
After-Sales capabilityThe supplier has documented and followed procedures for customer complaints and corrective/preventive actions, and accepts several quotation and payment-term formats. After-sales reach is constrained by the absence of overseas warehouses, showrooms, agents, and branches.
Production capacityProduction-related evidence includes inventory capability, stated annual output in the US$2.5 million–US$5 million range, one-month lead times in both peak and off-peak seasons, and documented finished-product inspection. The manufacturing-capacity contract status is unknown, so capacity validation is not complete.
Customization capabilityThe supplier explicitly supports customization from samples, customization from designs, full customization, minor customization, and flexible customization. It also offers ODM services, providing strong direct evidence of broad customization capability.
Product Q&A
Q:What certifications do your products hold?
A:
Our products are certified BRC, HACCP, and Halal, ensuring compliance with global food safety and quality standards. While many items (such as Longkou Vermicelli) are non-GMO and allergen-free, some products may contain allergens. Contact us for detailed specifications on individual items.
Q:Are your products suitable for vegan/vegetarian diets?
A:
Yes! Our Longkou Vermicelli and most other products (e.g., sweet potato vermicelli, garlic/ginger items) are 100% plant-based, gluten-free, and free from animal-derived ingredients, making them ideal for vegan and vegetarian consumers.
Q:What makes YANCO's Longkou Vermicelli unique?
A:
Premium quality: Made from non-GMO, gluten-free starch with strict adherence to the 'Only the Best' principle. Versatility: Perfect for steaming, frying, soups, salads, and more. Commercial advantages: Low MOQ, competitive pricing, and long shelf life for retailers and foodservice businesses.
Q:Do you offer custom product sizes or packaging?
A:
Yes! Our Longkou Vermicelli is available in 250g x 40 cases or customizable sizes/packaging. We work closely with clients to meet specific market demands.
Q:What is your minimum order quantity (MOQ)?
A:
We offer low MOQs to accommodate both small and large buyers. Contact us for tailored solutions based on your needs.
Send Inquiry
*To:
Yantai Yanliang Food Co., Ltd.
Yantai Yanliang Food Co., Ltd.*Content:
Supplier replies will be sent to your registered email
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