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Black Garlic Paste in Glass Jar Net Weight 120g Ready to Eat
US$1.50
3,600-5,999 jar
US$1.49
6,000+ jar
Sample price:US$0.00/piece.Request sample
Product profile
Customization
AvailableCertification
BRC, ISO, FDA, HACCP, Ou Kosher,Hahal,IfsStorage Method
NormalPackaging Material
GlassShelf Life
>12 MonthsType
VegetablesProcessing
Fermented GarlicTransport Package
Carton PackingSpecification
120gTrademark
IPINCIO or OEM serviceOrigin
ChinaHS Code
2005999100Production Capacity
360containers Per YearKey features
Multiple Certifications: BRC, ISO, FDA, HACCP, OU Kosher, Halal, IFS, and BSCI certified.
Ready to Eat: Natural fermented black garlic cloves with no preservatives.
Long Shelf Life: Maintains quality for over 12 months under ambient temperature.
OEM and ODM Services: Full customization available from samples, designs, or minor adjustments.
Premium Packaging: Glass jars packed in cartons, 12 or 24 jars per carton.
100% Quality Inspection: Visual and function inspection performed on all finished products.
Established Manufacturer: Over 25 years experience with 10 R&D engineers and 2 production lines.
Company profile

CertifiedBusiness Type: Manufacturer/Factory & Trading Company CertifiedR&D Capacity: ODM Service Available & OEM Service Available CertifiedCustomization Options: Customization from Samples, Customization from Designs, etc. CertifiedExport Year: 8 Years CertifiedNearest Port: Qingdao PortAverage Response Time: ≤24h
AI-Powered supplier vetting
SummaryThe supplier is a limited company with 185 employees, offering pickled and processed garlic, ginger, chili, onion, wasabi, sushi ginger, and compound condiment products. It demonstrates documented quality, complaint-handling, corrective-action, supplier-management, and raw-material traceability procedures, with 100% finished-product inspection and nine quality inspectors. The supplier provides extensive customization and ODM services, has launched new products within the past year, and has supplied OEM services to well-known brands. Manufacturing-related strengths include valid contracts with associated subcontractors and stated one-month average lead times in both peak and off-season periods. However, it has no inventory capacity, overseas warehouse, overseas showroom, overseas agents or branches, or available SDK. Financial evidence is limited to years identified in the records, without sufficient information to assess financial credibility. No certification ownership or specific customer case details...
Supplier typeThe supplier is identified as a limited company, not part of a larger company group, with 185 employees. Its stated business scope covers pre-packaged food sales and wholesale or retail of edible agricultural products, while its offered products are primarily processed condiment items such as garlic, ginger, chili, onion, and wasabi products.
After-Sales capabilityThe supplier has clear procedures and followed records for handling customer complaints, as well as corrective and preventive actions. This directly supports an established after-sales response mechanism, although no response-time or service coverage details are provided.
R&D capabilityThe supplier reports new products during the past year, provides ODM services, and offers customization from samples and designs through full and flexible customization. It also reports using an AI model for big-data processing and management decision support, but it has no available SDK.
Production capacityManufacturing support is evidenced by valid contracts with each associated subcontractor, one-month average lead times in both peak and off-season, 100% finished-product inspection, nine quality inspectors, and raw-material traceability. The supplier also reports no in-stock capacity, which limits ready-stock fulfillment capability.
Customization capabilityThe supplier explicitly offers customization from samples, customization from designs, full customization, minor customization, and flexible customization. It also provides ODM services and reports new products within the past year, indicating broad product-development and customization support.
Client casesThe supplier states that it has provided OEM services to well-known brands and participated in the ANUGA COLOGNE offline trade show. These records provide limited evidence of market-facing experience, but no brand names, project descriptions, order details, or verifiable case studies are supplied.
Product Q&A
Q:What certifications does the product have?
A:
The product is certified with BRC, ISO, FDA, HACCP, OU Kosher, Halal, IFS, and BSCI.
Q:Is the black garlic paste ready to eat?
A:
Yes, it is ready to eat, natural, healthy, and contains no preservatives.
Q:How long is the shelf life?
A:
The shelf life is greater than 12 months when stored under ambient temperature.
Q:What is the minimum order quantity?
A:
The minimum order quantity is 10,000 pieces.
Q:Do you offer customization services?
A:
Yes, we offer OEM and ODM services including full customization from samples or designs.
Send Inquiry
*To:
Shandong Yipin Weixiang Food Sci-Tech Co., Ltd.
Shandong Yipin Weixiang Food Sci-Tech Co., Ltd.*Content:
Supplier replies will be sent to your registered email
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