-Salty Egg Yolk Flavor Mini Biscuit

Name: -Salty Egg Yolk Flavor Mini Biscuit
Brand: Shantou Yixin Food Co., Ltd.
SKU: 1901965631

Guangdong, ChinaShantou Yixin Food Co., Ltd.

US$20.00

500 Boxes

Sample price:US$80.00/piece.Request sample

Product profile

Customization

Available

Taste

Salty

Certification

BRC, ISO, HACCP, Halal

Model NO.

YX-G00595

Packaging Material

Plastic

Storage Method

Normal

Shelf Life

>12 Months

Trademark

OEM

Company profile

Importers and ExportersHigh Repeat Buyers ChoiceYears of Export ExperienceExperienced Team

Shantou Yixin Food Co., Ltd.

Guangdong, China

Business Type: Manufacturer/Factory, Trading Company, OtherExport Year: 2008-03-20Average Response Time: ≤15h

AI-Powered supplier vetting

SummaryShantou Yixin Food Co., Ltd. is a limited company based in Shantou, China, specializing in candies and biscuits. The company has been exporting for 13 years, with 51-70% of its sales from exports. Its R&D capabilities are notable, with the ability to customize products and a history of introducing new products in the past year. However, it lacks OEM services for popular brands, overseas service capabilities, and participation in offline trade shows. The supplier holds no certifications and has no documented after-sales service procedures, although it can handle customer complaints. Financial data is available up to 2023.

Supplier typeThe supplier is identified as a trading company and manufacturer, with no affiliations to a larger company group. It operates in the agriculture and food industry.

CertificationsThe supplier underwent an audit by TUVRHEINLAND, but no specific certifications are mentioned or held.

R&D capabilityThe supplier exhibits R&D activity, having launched new products in the past year and offering ODM services.

Customization capabilityThe supplier is capable of extensive product customization, from minor to full customization based on samples or designs.

Client casesThe supplier does not provide OEM services for known brands and lacks documentation for effective service procedures.