What are the payment terms accepted?

We accept LC, T/T, D/P, PayPal, Western Union, and Small-amount payment.

How long is the average lead time for production?

The average lead time is within 15 workdays for both peak season and off-season.

What is the taste and texture of the nori?

The nori is flexible and crispy, with a neutral flavor, no green algae, and no bitter taste.

Natural Seaweed Extract Agar Sushi Nori

Name: Natural Seaweed Extract Agar Sushi Nori
Brand: Nantong Yuanwei Food Co., Ltd
SKU: 1935881041

Jiangsu, ChinaNantong Yuanwei Food Co., Ltd

US$2.00-5.00

10 Bags

Sample price:US$5.00/bag.Request sample

Product profile

Customization

Available

Taste

Neutral

Shelf Life

>12 Months

Shape

Square

Feature

Low-carb

Package

10sheets/Bag;50sheets/Bag;100sheets/Bag;

Grade

a B C D

Transport Package

Vacuum Bag

Specification

nineteen *twenty-one cm

Trademark

OEM

Origin

China

HS Code

2008993400

Production Capacity

20000 Cartons/Year

Key features

100% Natural Ingredient: Made from 100% dried seaweed, rich in trace minerals and nutrients.

Flexible Customization: Offers minor and flexible customization for package design and packing.

Premium Quality Certifications: Certified by FDA, ISO22000, HACCP, and CIQ for safety and quality.

Versatile Application: Ideal for HoReCa sushi rolls and home-made sushi DIY projects.

Long Shelf Life: Ensures freshness with a shelf life of 24 months.

Strict Quality Control: 100% visual and function inspection with full raw material traceability.

Efficient Supply Chain: Fast lead time within 15 workdays for both peak and off-season.

Company profile

Nantong Yuanwei Food Co., Ltd

Jiangsu, China

CertifiedBusiness Type: Manufacturer/Factory & Trading Company CertifiedCustomization Options: Flexible customization, Minor Customization CertifiedExport Year: 8 Years CertifiedNearest Port: Shanghai PortAverage Response Time: ≤5.39h CertifiedTerms of Payment: LC, T/T, D/P, etc.

AI-Powered supplier vetting

SummaryThe supplier is a limited company focused on roasted seaweed and related aquatic-food processing and trading. It reports BRC, ISO 22000, and HACCP certifications, documented procedures for finished-product inspection, service assessment, corrective actions, and complaint handling. It offers minor and flexible customization, but has no available SDK, no ODM service, no recent new-product information, and no OEM experience with popular brands. Production information identifies two production lines and several facilities, with peak- and off-season lead times within 15 working days. The supplier has no overseas warehouses, showrooms, agents, branches, or offline trade-show participation. Financial records are referenced for 2020–2022, but no financial results are provided. Customer evidence is limited: it reports no Fortune 500 cooperation and a repeat-buyer preference range of 50%–80%.

Supplier typeThe supplier is identified as a limited company whose business scope includes laver processing, aquatic-product production and processing, food wholesale and retail, and import-export activities. Its offered product scope is roasted seaweed, indicating a manufacturer and trader in the food-processing sector.

CertificationsThe supplier explicitly reports BRC, ISO 22000, and HACCP certifications. It also reports a sustainable-development management-system certification categorized as “Others,” but no specific standard is named.

After-Sales capabilityThe supplier has written procedures and followed records for service assessment, corrective and preventive actions, and customer complaints. It accepts multiple quotation and payment terms and reports lead times within 15 working days in both peak and off seasons, although no overseas service infrastructure is reported.

R&D capabilityThe supplier reports no available SDK, no new products during the past year, no ODM service, and no OEM service for popular brands. These explicit limitations indicate weak evidenced innovation and product-development breadth.

Production capacityThe supplier identifies multiple facilities and production areas, including sesame, baking, sealing, pillow packing, rice seaweed, and roasted-seaweed-related lines, while reporting two production lines operated. Finished-product inspection instructions are uniformly followed, and stated lead times are within 15 working days in both seasons; however, capacity volume and staffing data are unavailable.

Customization capabilityBoth design-service and R&D-service entries state that minor customization and flexible customization are available. This supports limited and adaptable customization, but the supplier does not provide ODM services, so full product-development outsourcing is not evidenced.