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Automatic Vacuum Tumbler Machine for Large Scale Sausage and Meat Processing Production Line
US$5,600.00-5,900.00
1 Piece
Product profile
Customization
AvailableAfter-sales Service
1yearsWarranty
1yearsModel NO.
GR-3000Power Source
ElectricProcess
Thermal ProcessingAutomatic Grade
AutomaticType
Meat GrinderVoltage
380VCustomized
CustomizedLead Time
15-35Brand
Yc MachineryModel No.
Gr-3000Certification
CE Certification, EACApplication
Sausage Making, Meat ProcessingCasing Range
CustomizedFunction
Meat Tumbler MachineTransport Package
Plywood Wooden CaseSpecification
GR-3000Trademark
YuhancoOrigin
Hebei, ChinaProduction Capacity
100 Set/YearKey features
Equipped with vacuum horizontal tumbling, vacuum hydraulic lifting, and vacuum refrigeration functions to improve marinating efficiency and maintain consistent product quality.
The short and thick drum design creates an effective parabolic tumbling movement, enhancing massaging, mixing, and marinating performance.
Matching operation modes and programmable vacuum cycle settings ensure stable processing conditions and consistent product results.
The frequency conversion drive allows precise speed adjustment according to different products and processing requirements.
Various blade configurations, refrigeration systems, and lifting functions can be customized to meet different meat processing applications.
PLC and touch screen controls are available for easier operation, while customized digital production solutions help improve efficiency and simplify production management.
A mobile lifting loader is available as an optional accessory, helping reduce manual handling, improve feeding efficiency, and achieve smoother integration with upstream and downstream production equi
The open structure and stainless steel surface make daily cleaning and maintenance quick and convenient, improving production hygiene.
High-quality components ensure stable performance, low failure rate, and long-term operation in demanding meat processing conditions.
Suitable for small and medium-sized sausage factories, butcher shops, and industrial meat processing lines, providing an efficient and cost-effective sealing solution.
Company profile
CertifiedBusiness Type: Manufacturer/Factory & Trading Company CertifiedR&D Capacity: ODM Service Available & OEM Service Available CertifiedCustomization Options: Customization from Samples, Customization from Designs, etc. CertifiedExport Year: N/A CertifiedNearest Port: Shanghai PortAverage Response Time: ≤8.19h
About Our Factory & Business Background
Address1-2 / F, Building 2, No. 1689, Zizhu Road, Yushan Town, Kunshan City, Suzhou, Jiangsu, China
Plant Area13110 square meters
Number of Employees85
Registered Capital1,000,000 RMB
Terms of PaymentLC, D/P, T/T, PayPal, Western Union, Small-amount payment
International Commercial Terms(Incoterms)FOB, CIF, CFR, EXW
Average Lead TimePeak Season Lead Time: one month Off Season Lead Time: one month
Minimum Order Quantity1 set
Supply Chain Partners20
Our Production Capability & Technical Expertise
Main ProductsManufacturing & Processing Machinery, Machinery for Food, Beverage & Cereal, Meat Processing Machinery
Production Lines1
Production MachinesCNC machine tools, Digital display horizontal boring machine, Shot blasting machine
QA/QC inspectors2 people
Inspection Type for Finished Products100% inspection(Visual inspection & Function inspection)
Inspection Method for Finished ProductsHave instructions and uniformly followed
R&D Engineers1 people
Traceability of Raw MaterialsNo
Our Industry Experience & Global Business Record
Year of Establishment2026-02-05
Main MarketsDomestic
Repeat Buyers Choice50%~80%
Number of Foreign Trading Staff3
Overseas Agent/BranchNo
New Products Launched in Last yearNo
Our Certifications, Standards & Industry Recognition
Cooperated with Fortune 500No
Product Q&A
Q:What is the main purpose of this vacuum tumbler machine?
A:
The vacuum tumbler is designed for vacuum tumbling, massaging, and marinating meat products. It helps improve seasoning absorption, tenderness, moisture retention, and product consistency.
Q:What products can be processed by this vacuum meat tumbler?
A:
The machine is ideal for preparing raw materials for sausages, ham, meatballs, burgers, and other processed meat products. It can be used as the first step in a complete meat processing line.
Q:What are the main advantages of this vacuum tumbler?
A:
The main advantages include:
1.Improved marinade absorption and uniform seasoning
2.Enhanced meat tenderness and product quality
3.Stable tumbling performance through optimized drum design
4.Adjustable vacuum, speed, and processing programs
5.Customized configurations for different production requirements
Q:Do you provide installation and after-sales service?
A:
Yes. We provide operation manuals, installation instructions, spare parts support and online technical assistance. For large projects, on-site installation and training services are available according to customer requirements.
Q:How do I pay?
A:
We accept wire transfer (T/T) and we're open to discussing other arrangements for established relationships. The usual structure is 30% deposit to start production, with the 70% balance before shipment.
Send Inquiry
*To:Yuhanco Industrial Co., Ltd
Yuhanco Industrial Co., Ltd*Content:
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