Tomato paste price

The most critical metric is the Brix value, which measures the soluble solids content. Standard concentrations include 28-30% Brix (Cold Break/Hot Break) and 36-38% Brix (usually Cold Break). You should also request the Bostwick value to measure viscosity and the L, a, b color values to ensure a vibrant red hue without browning, which indicates over-processing.

Hot Break (HB) paste is heated to higher temperatures (95-100°C) during crushing, which inactivates enzymes and results in a higher viscosity, making it ideal for ketchup and thick sauces. Cold Break (CB) is processed at lower temperatures (65-75°C), preserving better color and flavor, making it suitable for reconstituted juice or pizza sauce.

Ensure the supplier holds HACCP and ISO 22000 certifications for food safety management. For specific markets, verify FDA registration (USA), BRCGS (Global Standard for Food Safety), and Halal or Kosher certifications if required by your target consumer base. Always request a Certificate of Analysis (COA) for every batch.

For industrial B2B sourcing, 220L Aseptic Bags in Steel Drums are the most cost-effective for long-term storage (up to 2 years). For retail or foodservice, Canned (70g to 4.5kg) or Sachet (50g to 100g) packaging increases the unit price due to higher material and labor costs but offers convenience for end-users.

Tomato paste prices are highly seasonal and dependent on harvest cycles (typically July–September). To secure stable pricing, consider signing annual volume contracts during the harvest peak or utilizing Made-in-China.com's Diamond Suppliers who offer more stable supply chains and price protection for long-term partners.

When shipping 220L drums, ensure the use of 20ft containers, which typically hold 80 drums. It is vital to specify 'Food Grade' containers to avoid contamination. For aseptic bags, ensure the supplier uses reinforced pallets to prevent bag bursting during transit, which can lead to total cargo loss due to fermentation.

Utilize Secure Payment services and consider hiring third-party inspection agencies (like SGS or BV) to conduct pre-shipment inspections. They will verify the Brix, pH levels, and Lycopene content before the balance payment is released, ensuring the product matches the approved sample.

Be aware of Anti-dumping duties and import tariffs which vary significantly by country of origin. Always check your local customs regulations for Phytosanitary Certificate requirements and specific labeling laws (e.g., ingredient lists in local languages) to avoid customs clearance delays.