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Vertical plate freezer

I have found results from10000+products and4000+suppliers aboutVertical plate freezer

Commonly Used:
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Customization Available
Sample Available
Manufacturer First
Product Attributes:
Plate Type Quick Freezer
Type: Upright Freezer
Type: Air-Cooled
Type: Display Cooler
Type: Water-Cooled
Tunnel Type Quick Freezer
Type: Top-Freezer
Type: Chest/Deep Freezer
Vertical Air Supply
Door Number: Double Doors
Door Type: Folding Door
Power Source: Electricity
Temperature Control: Mechanical Thermostat
Temperature Type: Double-temperature
Defrost Type: Auto Defrost
Cold Storage & Freezing
Certification: CE
Voltage: 380V
Internal Driving Mode
Cooling Water: Industrial Water
System Type: Open System
Fans Species: Frequency Fan
Noise Level: Low
Application Fields: Food Processing
Condition: New
Capacity: >501L
Door: Double Doors
Installation: Free-Standing
Material: Plastic
Climate Type: T
Door Number: Single Door
Door Type: Swing Door
Door Type: Sliding Door
Temperature Control: Smart Thermostat
Temperature Type: Single-temperature
Temperature Type: Double-Temperature
Defrost Type: Manual Defrost
Defrost Type: Frost-Free
Function: Freezing
Function: Cold Storage
Certification: ISO
Certification: RoHS
Certification: CCC
Certification: CB
Certification: SASO
Certification: EMC
Certification: GS
Certification: ETL
Voltage: 220V
External Driving Mode
Capacity: >300L

Sourcing guidance for Vertical Plate Freezer

What are the key technical specifications to consider when selecting a Vertical Plate Freezer?

When sourcing a vertical plate freezer, you must prioritize plate material and construction. Look for extruded aluminum alloy plates (typically 6063-T5) which offer superior thermal conductivity and corrosion resistance. Ensure the hydraulic system provides a pressure of at least 10-15 MPa to ensure tight contact between the plates and the product, which minimizes freezing time. Additionally, verify the refrigerant compatibility, as modern units should support R717 (Ammonia), R22, or R404A/R507, depending on your existing infrastructure.

How do I evaluate the freezing efficiency and capacity for industrial seafood or meat processing?

Efficiency is measured by the freezing cycle time, which for a standard 100mm block should be between 2.5 to 4 hours to reach a core temperature of -18°C. You should calculate the daily throughput capacity based on the number of stations (e.g., 26 to 42 stations). High-performance models utilize double-contact freezing technology, which freezes the product from both sides simultaneously, reducing energy consumption by up to 20-30% compared to blast freezers.

What compliance and hygiene standards are mandatory for international food grade equipment?

The equipment must adhere to HACCP (Hazard Analysis and Critical Control Points) principles. Ensure the frame and all contact parts are made of SUS304 stainless steel or food-grade hot-dip galvanized steel to prevent rust. For the European market, CE certification is mandatory, while US-bound goods should align with ASME standards for pressure vessels (the plates). Request material test reports (MTRs) to verify the grade of steel used.

What are the typical usage scenarios and structural requirements for marine vs. land-based installations?

Marine-based freezers (onboard fishing vessels) require anti-sway hydraulic valves and a reinforced frame to handle the ship's motion. They must also feature sea-water resistant condensers if the cooling system is integrated. Land-based units focus more on modular scalability and integration with large-scale cold storage ammonia systems. Always confirm if the supplier provides customized dimensions to fit the specific height constraints of a vessel's hold.

Cross-Border Procurement Strategy & Risk Management

How can I mitigate the risks of equipment damage during international shipping?

Vertical plate freezers are heavy and contain sensitive hydraulic components. Insist on seaworthy packaging, specifically vacuum-sealed plastic wrapping to prevent salt-air corrosion and reinforced steel-frame crates. For transaction security, use Made-in-China.com's Secured Trading services to ensure payment is only released upon proof of shipment and successful third-party inspection.

What are the best practices for negotiating with Chinese suppliers for heavy machinery?

Focus negotiations on the warranty period and spare parts package. A professional supplier should offer a 12 to 24-month warranty and include a 'wear-and-tear' kit (seals, hydraulic hoses, and gaskets). For bulk orders (3+ units), aim for a 5-10% discount or request FOB (Free On Board) terms where the supplier handles all domestic logistics and export clearances to the port of Shanghai or Qingdao.

What should be included in the pre-shipment inspection (PSI) for a plate freezer?

You must hire a third-party inspector to perform a pressure leak test on the plates (usually at 1.5 times the working pressure) and a hydraulic cylinder cycle test. Verify the flatness of the plates; any warping will lead to uneven freezing and 'bloated' blocks. Ensure all electrical components (PLCs, contactors) are from reputable global brands like Schneider or Siemens to facilitate local repairs in your country.

How do I handle the installation and after-sales support for complex freezing systems?

Since these units require specialized refrigeration piping, confirm if the supplier provides remote technical support via video or on-site installation engineers. Request a comprehensive English-language Operation & Maintenance (O&M) manual and a detailed wiring diagram. Check if the supplier has a history of exporting to your region to ensure they understand local voltage and frequency requirements (e.g., 380V/50Hz vs 460V/60Hz).

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