High Production Capacity: Output ranges from 20,000 to 60,000 pieces per hour for efficient mass production.
Full Automatic Process: Integrates dough sheeting, forming, and optional oven/cooling for complete automation.
Customizable Dimensions: Dough width adjustable from 400 to 1600 mm; working width from 600 to 1600 mm.
Flexible Cutter Options: Supports 2 to 8 encrusting cutters to accommodate various pastry shapes.
Premium Material Quality: Constructed with high-quality stainless steel for durable and hygienic processing.
Versatile Product Range: Suitable for croissants, mesh pasty bread, and other pastry types.
Comprehensive Customization: Offers full, minor, sample-based, and design-based customization services.
1-Year Warranty Coverage: Includes 1-year warranty with technical support for all mechanical equipment.