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Bakery 16/32 Trays Proofer Bread Baking Fermenting Dough Fermentation Room Proffer Box Ferment Box Dough Bread Steamed Bun Pizza Fermentation Box
US$1,900.00
1-4 Pieces
US$1,800.00
5+ Pieces
Sample price:US$1900.00/piece.Request sample
Product profile
Customization
AvailableAfter-sales Service
1 YearWarranty
1 YearModel NO.
ACE-2/32Usage
Biscuit, Cake, Pizza, Bread, CooikesPower Source
ElectricTiming Device
With Timing DeviceType
Proofing MachineVoltage
110V or 220V or 380VCustomized
CustomizedName
Dough Fermenting BoxPower
3 KwApplication1
Hotels, Food & Beverage Factory, RestaurantApplication2
Food Factory,Commercial Catering,BakeryApplicable Scenarios
Commercial Bakeries, Pastry Shops, Artisanal BreadAdvantage
Easy Operation High EfficiencyTemperature Range
30~50°CUsage1
Biscuit, Cake, Pizza, BreadWet Range
80 ~ 90%Material
Stainless SteelControl System
Manual Control PanelFunction
Dough ProofingType1
Gas/ElectircCapacity
32 TraysMethod of Adding Water
Automatic Water InletTransport Package
Wood PackingSpecification
1750*800*1300mmTrademark
ACEBAKEOrigin
Hebei, ChinaHS Code
8438800000Production Capacity
100sets/MonthKey features
1.Heavy duty stainless steel construction.
2.glass doors, allows adjustments without stopping proofing process.
3.Heavy-duty pull handles. Manually operated exhaust fan
4.Powerful, efficient even airflow heating system maintains the right combination of heat and humidity to properly proof products.
5.Simple to operate: temperature control and humidity control
6.Digital set temperature, humidity, time
7.Interior bumpers protect interior walls from damage
8.Lighted interior
9. Drain required
10.Fermentation full and uniform,Equip With a drainage device,Easy to clean and eusure food hygiene.
Company profile

Business Type: Manufacturer/FactoryAverage Response Time: ≤4.14h
About Our Factory & Business Background
AddressHengshui, Hebei, China
Average Lead TimePeak Season Lead Time: one month Off Season Lead Time: within 15 workdays
Our Production Capability & Technical Expertise
Main ProductsBakery Equipment, Oven, Dough Mixer, Dough Profer, Dough Moulder, Baking Machine, Toast Bread Line, Baguette Bread Line, Cooling Tower, Bakery Ovens
Our Industry Experience & Global Business Record
Main MarketsNorth America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Product Q&A
Q:What is your terms of payment?
A:
A: T/T 30% as deposit, 70% to be paid before delivery. We'll show you the photos of the products and packages before you pay the balance.
Q:What is your terms of delivery?
A:
A: EXW, FOB, CFR, CIF
Q:Can you produce according to the samples?
A:
A: Yes, we can do OEM and ORDM (produce by your samples or technical drawings)
Q:What product do you manufacture?
A:
We mainly manufacture baking related kitchen equipment, including Tunnel Oven for production line, Rotary Oven, Tipping spiral mixer, Automatic Dough sheeter, Shape cutting machine, Dough moulder, Dough divider and rounder, Cake depositor, Cookie machine, ect.
Send Inquiry
*To:
SHENZHOU ACE BAKE TECHNOLOGY CO.,LTD
SHENZHOU ACE BAKE TECHNOLOGY CO.,LTD*Content:
Supplier replies will be sent to your registered email
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