What utensils should be used to avoid scratching the enamel?

You'd better use a wooden shovel or silicone shovel. Avoid using metal shovels and steel balls so as not to scratch the enamel and affect the service life.

Are small holes or silver-gray edges considered quality problems?

No. Due to the stand mold process, small holes (trachoma stomatal) may occur. Also, the edge may have some silver-gray irony due to inversion spray. This is not a quality problem. Wipe vegetable oil on the edge for rust protection when cleaning.

Why might the cover fit unevenly?

Special cookware covers may have anomalies due to uneven gravity during production, resulting in the body and cover having a little misalignment.

Premium Cast Iron Grill Pan with Comfortable Handle for Cooking

Name: Premium Cast Iron Grill Pan with Comfortable Handle for Cooking
Brand: Hebei Bigking Cookware Co., Ltd.
SKU: 872835565

Hebei, ChinaHebei Bigking Cookware Co., Ltd.

US$5.80

500-999 Pieces

US$5.50

1,000+ Pieces

Sample price:US$20.00/piece.Request sample

Product profile

Customization

Available

Pans Type

Frying Pans & Skillets

Stove

General Use for Gas and Induction Cooker

Model NO.

BK-J66

Size

22-25cm

Feature

Non-stick

Cover

Without Cover

Certification

LFGB, FDA

Cover Style

Without Pot Cover

Material

Cast Iron

Transparent

Not Transparent

Coating

Enamel

Usage

Cooking

Color

The Outside Is Red and The Inside Is White

Transport Package

Brown or Color Box

Specification

24*3.5cm

Trademark

OEM

Origin

China (Mainland)

Production Capacity

500000pieces/Year

Key features

Enamel Coating: Pre-seasoned square cast iron grill pan with enamel surface treatment for durability.

Induction Compatible: General use for gas and induction cookers, ensuring versatile kitchen compatibility.

Food Safety Certified: Certified by LFGB and FDA standards for safe and healthy cooking.

Customizable Design: Custom coating options available, such as red exterior and white interior.

Ribbed Surface: Designed with a ribbed surface for effective grilling and fat drainage.

Optimal Size: Standard size of 24*24*3.5 cm, weighing 2.24kg for balanced handling.

Company profile

Hebei Bigking Cookware Co., Ltd.

Hebei, China

Business Type: Manufacturer/FactoryExport Year: 2014-10-06Nearest Port: TianjinAverage Response Time: ≤18hTerms of Payment: LC, T/T, PayPalInternational Commercial Terms(Incoterms): FOB, DDP, Others

AI-Powered supplier vetting

SummaryThe supplier is identified as Hebei Bigking Cookware Co., Ltd., a China-based cast iron cookware manufacturer/factory with operations in Hebei. Evidence indicates over 20 years of factory history, multiple cast iron production lines, stated daily output of 4,000 pieces, and typical delivery within 30 days. Its product range covers Dutch ovens, skillets, grill pans, casseroles, oven dishes, fondue sets, teapots, and related cookware. The supplier reports BSCI, ISO 9001, SEDEX, SGS, FDA, CE, and LFGB-related approvals or audits, although the exact scope and validity of each are not provided. OEM production, design support, and customized packaging are explicitly offered. Export sales account for 51%–70% of total sales, with markets across the Americas and Europe. Evidence is insufficient to assess after-sales service and financial credibility; customer experience is supported only by general claims of supplying brands in Europe and America.

Supplier typeThe supplier is described both as a trading company and as a Manufacturer/Factory. Its detailed company identity, factory description, production lines, and specialized cast iron cookware manufacturing profile support classification as a manufacturer, while the conflicting trading-company label introduces some inconsistency.

CertificationsThe supplier reports BSCI, ISO 9001, and SEDEX management-system certifications or audits, and states that products are approved or compliant with SGS, FDA, CE, and LFGB requirements. These claims indicate broad quality and social-compliance coverage, but the evidence does not provide certificate numbers, dates, or scopes.

R&D capabilityThe supplier states that it has a dedicated design department, provides OEM production based on customer designs and ideas, and emphasizes design and technology development. This supports design capability, although no specific R&D outcomes, patents, or new-product examples are provided.

Production capacityThe supplier reports more than 20 years of factory history, a 20,000-square-meter facility, cast iron production lines, four production lines in one description, daily output of 4,000 pieces, and delivery typically within 30 days. Another slice states two production lines, so the line-count information is inconsistent, but the overall evidence supports established production capacity and relevant product specialization.

Customization capabilityThe supplier explicitly offers OEM production for customer designs and ideas, supported by a dedicated design department, and states that customized designs and packaging are available. Its product specialization in cast iron cookware further supports relevant customization experience.

Product Q&A

Q:How should I clean the cookware for the first time?

For the first use, choose warm water and add some neutral detergent to clean.

Q:What detergent should be used for daily cleaning?

In daily life, use neutral detergent or dedicated detergent to keep the cast iron cookware in good condition for a long time.

Q:Can I put cold water on the cookware when it is hot?

Avoid sudden temperature changes. When the cookware is at high temperature, do not put cold water to prevent the enamel coating from falling off.

Q:What heat level is recommended for cooking?

Avoid overheating. It is recommended to use low heat because the cookware has good thermal conductivity, and high temperature heating will make the cookware body overheat.

Q:How should I store the cookware after use?

Please wipe it up after use and put it in a well-ventilated area. If put in a wet place, it is not good for the cookware.