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Frozen Penshell Sushi Scallop Slice, Butterfly Slice
US$5.00
6,000 Tray
Product profile
Customization
AvailableCertification
ISO, FDA, HACCPResource
WildModel NO.
SF-35Shelf Life
24 MonthsType
ShellfishProducing Area
SeafoodProcess
Sashimi GradeTransport Package
2pcsx20pieces, 3pcsx20piecesSpecification
230g, 265g/trayTrademark
DACHENGOrigin
ChinaProduction Capacity
150~200tonsCompany profile
Dacheng International Trade Co., Ltd.Hebei, China
CertifiedBusiness Type: Trading CompanyExport Year: 2011-01-20Nearest Port: TIANJIN PORT, CHINA, DALIAN PORT, CHINAAverage Response Time: ≤5.09hTerms of Payment: LC, T/TInternational Commercial Terms(Incoterms): FOB, CFR, CIF
About Our Factory & Business Background
AddressYian Building, Room 902, Haigang District, Qinhuangdao, Hebei, China
Plant Area89.7 square meters
Registered Capital10,000 HKD
Average Lead TimePeak Season Lead Time: one month Off Season Lead Time: one month
Our Production Capability & Technical Expertise
Main ProductsScallop Meat , Clam Meat , Whole Clam , Chum Salmon , Pink Salmon , Hake Fillet , Alaska Pollock
Our Industry Experience & Global Business Record
Year of Establishment2010-06-17
Main MarketsNorth America, South America, Southeast Asia, Oceania, Mid East, Eastern Asia
Send Inquiry
*To:Dacheng International Trade Co., Ltd.
Dacheng International Trade Co., Ltd.*Content:
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