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Frozen Scallop Meat, Chlamys Farrier
US$7.00
1,000 kg
Sample price:US$7.00/kg.Request sample

Product profile

Customization

Available

Certification

BRC, ISO, FDA

Resource

Wild

Model NO.

Shellfish-25

Shelf Life

24 Months

Type

Shellfish

Saving Condition

Frozen

Producing Area

Seafood

Process

Shell off, Meat

Transport Package

1kgx10bags, or Per Required

Specification

30-40/LB, 40-60/LB, 60-80/LB

Trademark

DACHENG

Origin

China

HS Code

030722

Production Capacity

5000mt/Year

Key features

Certified Quality: Holds BRC, ISO, and FDA certifications ensuring global safety standards.
Extended Shelf Life: Maintains freshness for 24 months when stored in frozen conditions.
Flexible Packaging: Available in 500g, 1kg, and bulk options tailored to client needs.
Multiple Size Options: Offers 30-40, 40-60, and 60-80 count per pound specifications.
Fast Production Lead: Ready to ship within 25 days after prepayment and artwork confirmation.
Comprehensive Documentation: Includes Health, Quality, Sanitary, Veterinary, and Inspection certificates.
High Supply Capacity: Capable of supplying 5000 metric tons annually to meet demand.

Company profile

CertifiedBusiness Type: Trading CompanyExport Year: 2011-01-20Nearest Port: TIANJIN PORT, CHINA, DALIAN PORT, CHINAAverage Response Time: ≤4.88hTerms of Payment: LC, T/TInternational Commercial Terms(Incoterms): FOB, CFR, CIF

About Our Factory & Business Background

AddressYian Building, Room 902, Haigang District, Qinhuangdao, Hebei, China
Plant Area89.7 square meters
Registered Capital10,000 HKD
Average Lead TimePeak Season Lead Time: one month Off Season Lead Time: one month

Our Production Capability & Technical Expertise

Main Products‪Scallop Meat‬ , ‪Clam Meat‬ , ‪Whole Clam‬ , ‪Chum Salmon‬ , ‪Pink Salmon‬ , ‪Hake Fillet‬ , ‪Alaska Pollock

Our Industry Experience & Global Business Record

Year of Establishment2010-06-17
Main MarketsNorth America, South America, Southeast Asia, Oceania, Mid East, Eastern Asia

Product Q&A

Q:What certifications does the product have?
A:
The product holds BRC, ISO, and FDA certifications.
Q:Is the scallop meat wild or farmed?
A:
The scallops are wild-caught.
Q:What is the shelf life of the frozen scallops?
A:
The shelf life is 24 months when kept frozen.
Q:What sizes are available for the scallop meat?
A:
Available sizes are 30-40/LB, 40-60/LB, and 60-80/LB.
Q:How long is the lead time for orders?
A:
The lead time is 25 days after prepayment and artwork confirmation.

Send Inquiry

*To:Dacheng International Trade Co., Ltd.Dacheng International Trade Co., Ltd.
*Content:
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Supplier replies will be sent to your registered email

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