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1kg Hot Selling New Crop High Quality Sushi Ginger White
US$5.00-20.00
100 Boxes
Sample price:US$0.00/piece.Request sample
Product profile
Customization
AvailableOrganic Ginger
NoUsage
Edible,for Sushi and CookingStyle
PiecesType
PickledColor
Pink/WhiteCertification
HACCP, FDA, Brc, Halala, ISO, Kosher, QSPackaging Material
PlasticShelf Life
18 MonthsTaste
Sweet, Sour and CrispStorage
Stored in Cool and Dry Places, Avoid Direct SunshiSamples
Samples Are Free From ChargeTransport Package
CartonSpecification
1kg/bag*10bags/ctnOrigin
ChinaHS Code
2008999000Production Capacity
15000 Metric Tons/YearKey features
Certified Quality Assurance: Passed FDA inspection with zero defects; holds HACCP, ISO, BRC, Kosher, and Halal certificates.
Large Scale Production Capacity: Daily output of 40-50 tons supported by 270 pickling pools storing 30,000 tons of raw materials annually.
Direct Source Control: Own GAP-authenticated planting base ensures raw materials are absolutely natural and quality-controlled from source.
Flexible Customization Options: Offers full customization, minor customization, and flexible options for packaging, certification, and taste.
Professional Manufacturing History: Established in 2002 with nearly 20 years of experience and a team of over 200 employees.
Comprehensive Quality Testing: Own testing center and sewage-treatment plant; inspect each batch before delivery to ensure safety.
Free Sample Availability: Samples are provided free of charge to allow clients to verify product quality before ordering.
Stable Supply Guarantee: Large storage capacity and standardized workshops ensure stable and constant supply for global clients.
Company profile

CertifiedBusiness Type: Manufacturer/Factory & Trading Company CertifiedR&D Capacity: ODM Service Available & OEM Service Available CertifiedCustomization Options: Customization from Samples, Customization from Designs, etc. CertifiedExport Year: 18 Years CertifiedNearest Port: Qingdao PortAverage Response Time: ≤15h
AI-Powered supplier vetting
SummaryThe supplier is identified as a combined company with export trade, service, R&D, manufacturing, quality-control, and sustainable-development capabilities. It reports ISO9001:2015, SEDEX, and other certifications, documented procedures for corrective actions, complaint handling, supplier assessment, and service capability, plus 22 quality inspectors and stated annual ginger and garlic productivity. It supports OEM, ODM, and broad customization services, holds valid manufacturing-capacity contracts with associated subcontractors, and offers in-stock capacity. However, it has no overseas warehouse, showroom, agents, or branches, reports zero countries with overseas services, and has not launched a new product in the past year. Customer-case evidence is limited to OEM service for well-known brands and participation in the Canton Fair.
CertificationsThe supplier reports ISO9001:2015 and other management-system or product-related certifications, as well as SEDEX social-responsibility certification. The records do not identify the scope, validity dates, or specific standards represented by the entries labeled “Others.”
After-Sales capabilityDocumented and followed procedures exist for corrective and preventive actions, customer complaints, supplier assessment, and service capability; the supplier also reports in-stock capacity and lead times within 15 workdays in both peak and off-season. Overseas service infrastructure is limited because it has no overseas warehouse, showroom, agents, or branches.
Production capacityThe supplier reports annual productivity of 80,000 tons of ginger and 100,000 tons of garlic, 22 quality inspectors, a color sorter and drying line, random finished-product inspection, and valid capacity contracts with associated subcontractors. It also reports in-stock service capacity, providing substantial evidence of production capability.
Customization capabilityThe supplier explicitly supports customization from samples, designs, full customization, minor customization, and flexible customization, and also offers OEM and ODM services, including OEM for well-known brands. These records directly support broad customization capability.
Product Q&A
Q:What certifications does the product have?
A:
The product has passed official FDA inspection with zero defects and holds HACCP, ISO, BRC (A grade), Kosher, and Halal certificates.
Q:What is the shelf life and storage requirement?
A:
The shelf life is 18 months. It should be stored in cool and dry places, avoiding direct sunshine.
Q:What are the payment terms?
A:
Payment terms include L/C at sight, or 30% T/T after contract signing and 70% after receiving the copy of the B/L.
Q:What is the minimum order quantity (MOQ)?
A:
The minimum order quantity is 5 Tons.
Q:What is the lead time for shipment?
A:
Shipment is usually within 20-30 days after receiving L/C or T/T payment. Peak and off-season lead times are within 15 workdays.
Send Inquiry
*To:
Laiwu Manhing Vegetables Fruits Corporation
Laiwu Manhing Vegetables Fruits Corporation*Content:
Supplier replies will be sent to your registered email
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