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Automatic Chocolate Mixing Tempering Enrobe Coating Machine Oatmeal Finger Biscuits Chocolate Bar Chip Cookie Covered Enrobing Process Production Line Dropshipp
US$24,200.00-68,000.00
1 Piece
Product profile
Customization
AvailableAfter-sales Service
Online Support, Video Technical SupportWarranty
1 YearModel NO.
HNOC-QTL-09Certification
CE, ISO9001Power Source
ElectricProcess
Thermal ProcessingAutomatic Grade
AutomaticApplication
ChocolateCustomized
CustomizedName
Chocolate Coating Cooling LineMaterial
304 Stainless SteelVoltage
380V 50Hz CustomizedCoating Thickness
0.3-3mmCapacity
50-800 Kg/HTotal Power
2.2kw-15kwTunnel Length
4m / 5m / 6m / 8m / 10m / 12m / 16m (Customizable)Cooling Temperature
5-20℃Suitable for
Chocolate Pies, Cookies, Cakes, Desserts, etc.Coating Method
DIP Coating at The Bottom + Spray Coating at The TTransport Package
Standard Export Wooden Crate PackagingSpecification
CustomizableTrademark
HNOCOrigin
ChinaHS Code
8438200000Production Capacity
CustomizableKey features
Food-Grade 304 Stainless Steel: Entire machine constructed with hygienic 304 stainless steel for safe food contact.
Adjustable Coating Thickness: Flexible control from 0.3mm to 3mm using adjustable fan and vibration systems.
Variable Conveyor Speed: Stepless speed regulation from 1-6 M/min to adapt to different production needs.
High-Efficiency Cooling: Dual 5P air-cooled units enable rapid cooling and shaping of chocolate products.
Customizable Specifications: Voltage, tunnel length, and capacity are fully customizable to client requirements.
1-Year Comprehensive Warranty: Covers mechanical defects with free parts and labor for one full year.
24/7 Technical Support: Engineers available via online and video support with lifetime parts supply.
Company profile
Business Type: Manufacturer/FactoryNearest Port: QINGDAOAverage Response Time: ≤1.39hTerms of Payment: LC, T/T, D/P, etc.International Commercial Terms(Incoterms): FOB, FCA, EXW, CFR, CIF, DAT, FAS, DDP, DAP, CIP, CPT
About Our Factory & Business Background
AddressRoom 1001, 10th Floor, Building 4, Dahe Garden, Intersection of Taihangshan Road and Nenjiang Road, Yan District, Luohe City, Henan Province
Average Lead TimePeak Season Lead Time: within 15 workdays Off Season Lead Time: within 15 workdays
Our Production Capability & Technical Expertise
Main ProductsCandy Machinery, Biscuit Machinery, Chocolate Machinery, Fruit and Vegetable Processing Machinery, Meat Processing Machinery, Pasta Machinery, Baking Machinery, Industrial Machinery, Packaging Machinery, Pharmaceutical Machinery
Our Industry Experience & Global Business Record
Main MarketsNorth America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Product Q&A
Q:What is the main purpose of the chocolate coating cooling line?
A:
It is mainly used for the automatic coating, pouring, dipping, and rapid cooling and setting of chocolate for various food products, resulting in a uniform, glossy, and quickly formed chocolate coating.
Q:What products can it process?
A:
It can process a variety of products including biscuits, cakes, pastries, candies, filled chocolates, nuts, cereal bars, energy bars, wafers, mochi, and donuts.
Q:Can it use pure cocoa butter and cocoa butter substitute chocolate?
A:
Both types of chocolate can be used. The equipment temperature and speed can be flexibly adapted to different raw material processes.
Q:Can the chocolate coating thickness be adjusted?
A:
Yes, the coating thickness can be flexibly adjusted according to product requirements to ensure uniformity and stability.
Q:Can the cooling tunnel temperature be controlled?
A:
Precise temperature control is possible, with multiple independent temperature control sections. The temperature is stable and adjustable, preventing chocolate from blooming or turning white.
Send Inquiry
*To:
Henan Ocean Machinery Equipment Co., Ltd.
Henan Ocean Machinery Equipment Co., Ltd.*Content:
Supplier replies will be sent to your registered email
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