Industrial Automatic Chocolate Belt Cooling Tunnel Enrobe Coating Machine

Name: Industrial Automatic Chocolate Belt Cooling Tunnel Enrobe Coating Machine
Brand: Henan Ocean Machinery Equipment Co., Ltd.
SKU: 2291663105

Henan, ChinaHenan Ocean Machinery Equipment Co., Ltd.

US$8,000.00-28,000.00

1 Piece

Product profile

Customization

Available

After-sales Service

Online Support, Video Technical Support

Warranty

1 Year

Model NO.

HNOC-CPL-11

Certification

CE, ISO9001

Power Source

Electric

Process

Thermal Processing

Automatic Grade

Automatic

Application

Chocolate

Customized

Name

Chocolate Coating Line

Material

304 Stainless Steel

Voltage

380V 50Hz Customized

Feeding Conveyor

0.8meter

Max. Coating Output

2meter/Minute

Processing

Melting-Tempering-Enrobing-Cooling

Suitable Sauces

Cream Sauce, Jam, Caramel Sauce

Coating Thickness

0.5-5mm

Apply

Biscuits, Cookie, Cake, Cereal Bar, Bread, Wafer B

Enrobing Capacity

8/15/30/60kg

Transport Package

Standard Export Wooden Crate Packaging

Specification

Customizable

Trademark

HNOC

Origin

China

HS Code

8438200000

Production Capacity

Customizable

Key features

Food-Grade Stainless Steel: All food-contact parts are made of 304/316 food-grade stainless steel for safety.

Customizable Voltage: Voltage supports 110V/220V or 220V/380V customization to fit global standards.

Precise Thickness Control: Adjustable fan and belt speed allow precise control over coating thickness.

Energy-Saving Design: Insulated cooling tunnel and adjustable dampers minimize cold air loss and energy use.

High Automation: Automatic start/stop cooling system with parameter control minimizes manual intervention.

Versatile Application: Coats biscuits, wafers, nuts, cakes, ice cream, and various sauces like cream or jam.

Flexible Configuration: Optional melting pot capacity and customizable cooling tunnel length for specific needs.

Easy Maintenance: Universal casters and stainless steel construction ensure effortless movement and cleaning.

Company profile

Importers and ExportersProduct CertificationHigh Repeat Buyers ChoiceExhibition Experience

Henan Ocean Machinery Equipment Co., Ltd.

Henan, China

Business Type: Manufacturer/FactoryNearest Port: QINGDAOAverage Response Time: ≤1.57hTerms of Payment: LC, T/T, D/P, etc.International Commercial Terms(Incoterms): FOB, FCA, EXW, CFR, CIF, DAT, FAS, DDP, DAP, CIP, CPT

About Our Factory & Business Background

AddressRoom 1001, 10th Floor, Building 4, Dahe Garden, Intersection of Taihangshan Road and Nenjiang Road, Yan District, Luohe City, Henan Province

Average Lead TimePeak Season Lead Time: within 15 workdays Off Season Lead Time: within 15 workdays

Our Production Capability & Technical Expertise

Main ProductsCandy Machinery, Biscuit Machinery, Chocolate Machinery, Fruit and Vegetable Processing Machinery, Meat Processing Machinery, Pasta Machinery, Baking Machinery, Industrial Machinery, Packaging Machinery, Pharmaceutical Machinery

Our Industry Experience & Global Business Record

Main MarketsNorth America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe

Product Q&A

Q:What kinds of foods can the chocolate coating machine coat?

It can handle various food shapes, including biscuits, wafers, egg rolls, freeze-dried fruit, nuts, cake bases, cream puffs, small breads, candies, etc. Different models can adjust the conveyor belt width and coating mode according to the food size.

Q:How do I adjust the coating thickness?

There are three ways: First, adjust the conveyor belt speed; the slower the speed, the thicker the coating. Second, adjust the width of the spray nozzle or the immersion time. Third, control the concentration of the chocolate slurry; the higher the concentration, the thicker the coating.

Q:Does the equipment material meet food production standards?

All parts in contact with food are made of 304/316 food-grade stainless steel, meeting national food hygiene and safety standards.

Q:Besides chocolate, can other sauces be used for coating?

Sauces have flowable liquid properties, such as cream sauce, jam, caramel sauce, peanut butter, etc. The coating flavor can be expanded by adjusting the temperature and slurry concentration to adapt the equipment.

Q:Can other functional accessories be added to the equipment?

Commonly added accessories include a material spreading device (for spreading nut pieces, sugar beads, coconut flakes, etc.), a cold air acceleration and setting device, and an automatic material handling device, realizing integrated coating + spreading + setting operations, improving production efficiency and product variety.