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Full Fully Automatic Cheese Custard Egg Pie Tart Tartlet Crust Mold Form Making Press Production Line Machine
US$12,000.00
1-9 Pieces
US$3,800.00
10+ Pieces
Product profile
Customization
AvailableAfter-sales Service
1yearWarranty
1yearModel NO.
Ocean-TFM-12Usage
Biscuit, Cake, Bread, Egg TartPower Source
ElectricTiming Device
With Timing DeviceType
Pastry Forming MachineVoltage
220V/380V/CustomizableCustomized
CustomizedMaterial
304 Stainless SteelPlace of Use
Factory,Bakery,RestaurantShell Diameter
4.5-10cmWeight
130kgDiameter of Tart
40-90mmNumber of Egg Tart
7cm/8cmCapacity
2500PCS/HControl System
PLC Touch Screen ControlForming Method
Rotary Compression FormingWorking Speed
Adjustable Frequency Conversion SpeedTransport Package
Wooden BoxSpecification
840*800*1300mmTrademark
orangemechOrigin
ChinaKey features
High Production Capacity: Capacity ranges from 1500 to 2500 pieces per hour for efficient mass production.
Food Grade Materials: All parts in direct contact with dough use food-grade SUS304 stainless steel.
Customizable Tart Sizes: Produces tart shells with diameters from 40mm to 90mm and various special shapes.
Flexible Layout Design: Supports customized production capacity, conveyor length, voltage, and machine color.
PLC Intelligent Control: Touch screen system allows storing multiple parameters for one-click formula switching.
Automatic Dough Laminating: Ensures multi-layer crispy texture without oil leakage or collapse after baking.
Quick Mold Replacement: Enables fast switching between different tart sizes and shapes to meet market demands.
Comprehensive Safety Protection: Includes emergency stop, overload, and jamming protection for operator safety.
Company profile
CertifiedBusiness Type: Manufacturer/Factory CertifiedR&D Capacity: ODM Service Available & OEM Service Available CertifiedCustomization Options: Customization from Samples, Customization from Designs, etc. CertifiedNearest Port: Qingdao PortAverage Response Time: ≤1.90h CertifiedTerms of Payment: LC, T/T, PayPal, etc.
About Our Factory & Business Background
AddressRoom 1008, 10th Floor, Building 4, Dahe Garden, Intersection of Taihangshan Road and Nenjiang Road, Yan District, Luohe City, Henan Province
Plant Area16088 square meters
Number of Employees80
Registered Capital1,000,000 RMB
International Commercial Terms(Incoterms)FOB, CIF, CFR, EXW
Average Lead TimePeak Season Lead Time: within 15 workdays Off Season Lead Time: within 15 workdays
Minimum Order Quantity1 Pc
Supply Chain Partners300
Our Production Capability & Technical Expertise
Main ProductsCandy Machinery, Biscuit Machinery, Chocolate Machinery, Drying Machinery, Freeze Dryer, Pasta Production Line, Bakery Machinery, Meat Processing Machinery, Fruit and Vegetable Processing Machinery, Industrial Machinery
Production Lines2
Production MachinesShearing Machine, Milling Machine, Lathe, Laser Cutting Machine, Drilling Machine, CNC Center, Bending Machine
QA/QC inspectors2 people
Inspection Type for Finished Products100% inspection(Visual inspection & Function inspection)
Inspection Method for Finished ProductsHave instruction but no written records
R&D Engineers8 people
Traceability of Raw MaterialsYes
Own BrandYes
Our Industry Experience & Global Business Record
Year of Establishment2025-10-23
Main MarketsNorth America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Overseas Agent/BranchNo
New Products Launched in Last yearYes
Product Q&A
Q:What food products can this tart shell forming machine produce?
A:
This machine is mainly used to make Portuguese egg tart shells, Cantonese tart crusts, mini fruit tart bases, cheese tart shells and pie crusts. It is suitable for bakeries, central kitchens and frozen pastry factories to mass-produce various flaky pastry tart bases, matching cream, fruit sauce, chocolate and other fillings.
Q:What range of tart shell sizes can this machine make?
A:
The applicable tart diameter ranges from 40mm to 90mm. You only need to replace different forming molds to produce tart shells of 4.5cm, 7cm, 8cm, 10cm and other sizes. The dough thickness can be adjusted between 0.3mm and 3mm to meet different crispness requirements.
Q:What is the production capacity of this equipment?
A:
The standard output can reach 2500 pieces per hour. Equipped with frequency conversion speed regulation function, you can appropriately adjust the forming speed according to your production demand to balance output and forming quality, effectively reducing the defective rate of tart shells.
Send Inquiry
*To:Henan Ocean Machine Co., Ltd.
*Content:
Supplier replies will be sent to your registered email
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