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2 in 1 Instant Dry Super Yeast Bread Improver for Baking
US$3.50
1,000-4,999 kg
US$3.00
5,000-17,999 kg
US$2.79
18,000+ kg
Sample price:US$30.00/kg.Request sample

Product profile

Customization

Available

CAS No.

/

Formula

/

Model NO.

/

EINECS

/

Shelf Life

>12 Months

Aerogenic Speed

Double Reaction of Baking Powder

Application

Flour Products

Type

Composite Bulking Agents

Transport Package

500g

Specification

500G/BAG

Trademark

FAST BAKER

Origin

China

HS Code

2102100000

Production Capacity

50000tons/Year

Key features

High Osmotic Pressure Resistance: Suitable for bread recipes with high glucose (25%) and high oil (20%).
Shortened Fermentation Time: Effectively reduces dough fermentation time for faster production.
Premium Product Quality: Delivers uniform color, delicate internal structure, and excellent taste.
Customizable Packaging: Packages can be made according to buyer special requests.
Long-term Sample Retention: Samples are kept for 3 years after shipment for quality reference.
Fast Shipment Capability: Prompt shipment available with professional documents and well-reputed lines.
Free Pre-shipment Samples: Free samples provided for testing before shipment to ensure quality.

Company profile

Business Type: Trading CompanyExport Year: 2011-05-27Nearest Port: NingBo, ShangHai, QingDaoAverage Response Time: ≤4.07hTerms of Payment: LC, T/T, PayPal, etc.International Commercial Terms(Incoterms): FOB, EXW, CFR, DDP, FCA

About Our Factory & Business Background

Address707, Bldg 1, Singapore Hangzhou Science & Technology Park, Xiasha, Hangzhou, Zhejiang, China
Average Lead TimePeak Season Lead Time: within 15 workdays Off Season Lead Time: within 15 workdays

Our Production Capability & Technical Expertise

Main ProductsFood Additive, Food Sweetener, Food Flavoring, Food Acidulants, Food Emulsifiers, Food Preservatives, Food Coloring, Food Thickeners, Food Phosphates, Feed Additive

Our Industry Experience & Global Business Record

Main MarketsNorth America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Western Europe

Product Q&A

Q:What is the shelf life of the product?
A:
The shelf life is greater than 12 months.
Q:Can the packaging be customized?
A:
Yes, we can make the packages as per your request and send photos before shipment.
Q:Is it suitable for high sugar and high oil bread?
A:
Yes, it is manufactured from strains resistant to high osmotic pressure, suitable for recipes with 25% glucose and 20% oil.
Q:Do you provide free samples?
A:
Yes, we offer free samples for testing before shipment.
Q:How long do you keep samples after shipment?
A:
We keep samples for 3 years after shipment.

Send Inquiry

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