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High Quality Instant Dry Yeast High Sugar Low Suagr
US$2.33-2.99
25 kg
Product profile
Customization
AvailableScent
OdorlessMoisture
﹤10%Model NO.
FOCUSStyle
PowderColor
YellowUsage
Edible YeastType
Active Dry YeastIngredient
Natural YeastApplication
Baking BreadSugar
High Sugar Low SugarTransport Package
500g/450g/400g/125g/100g/11g Vacuum Bag, with CartSpecification
FOOD GRADETrademark
FOCUSOrigin
ChinaHS Code
2102100000Production Capacity
5000mt/YearKey features
High Sugar & Low Sugar Options: Available in both high sugar and low sugar formulations for diverse baking needs.
Customized Packaging: Packages can be made according to buyer's special requests with photos provided before shipment.
Free Sample Service: Free samples are offered for testing before shipment, with samples kept for 3 years post-shipment.
Rapid Shipment Capability: Fast shipment via well-reputed shipping lines with prompt arrangement and professional documents.
High Fermentation Efficiency: Fermentation rate exceeds 450 mlCO2/h, effectively shortening dough fermentation time.
High Osmotic Pressure Resistance: Manufactured from selected strains suitable for high glucose (25%) and high oil (20%) recipes.
Company profile

Business Type: Trading CompanyExport Year: 2011-05-27Nearest Port: NingBo, ShangHai, QingDaoAverage Response Time: ≤4.05hTerms of Payment: LC, T/T, PayPal, etc.International Commercial Terms(Incoterms): FOB, EXW, CFR, DDP, FCA
About Our Factory & Business Background
Address707, Bldg 1, Singapore Hangzhou Science & Technology Park, Xiasha, Hangzhou, Zhejiang, China
Average Lead TimePeak Season Lead Time: within 15 workdays Off Season Lead Time: within 15 workdays
Our Production Capability & Technical Expertise
Main ProductsFood Additive, Food Sweetener, Food Flavoring, Food Acidulants, Food Emulsifiers, Food Preservatives, Food Coloring, Food Thickeners, Food Phosphates, Feed Additive
Our Industry Experience & Global Business Record
Main MarketsNorth America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Western Europe
Product Q&A
Q:What types of sugar content are available?
A:
We offer both High Sugar and Low Sugar instant dry yeast options to suit different baking recipes.
Q:Can the packaging be customized?
A:
Yes, we can make packages according to your special requests and send photos for confirmation before shipment.
Q:Is it suitable for high sugar and high oil doughs?
A:
Yes, it is manufactured from high osmotic pressure resistant yeast strains suitable for high glucose (25%) and high oil (20%) recipes.
Q:Do you provide free samples?
A:
Yes, we offer free samples for testing before shipment and keep samples for 3 years after shipment.
Q:What is the lead time for production?
A:
The average lead time is within 15 workdays for both peak and off-peak seasons.
Send Inquiry
*To:
Hangzhou Focus Corporation
Hangzhou Focus Corporation*Content:
Supplier replies will be sent to your registered email
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