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High Sugar/Low Sugar Baking Yeast Brand or OEM
US$2.80
1,000-4,999 kg
US$2.60
5,000-17,999 kg
US$2.20
18,000+ kg
Sample price:US$5.00/kg.Request sample

Product profile

Customization

Available

Scent

Odorless

Style

Powder

Model NO.

/

Color

Yellow

Usage

Edible Yeast

Type

Active Dry Yeast

Transport Package

500g, 450g, 250g, 125g/Bag

Trademark

BEST BAKER

Origin

China

HS Code

2102100000

Production Capacity

50000tons/Year

Key features

High Osmotic Pressure Resistance: Suitable for bread recipes with high glucose (25%) and high oil (20%).
Shortened Fermentation Time: Effectively reduces dough fermentation time for faster production.
Excellent Bread Expansion: Ensures good oven expansion and meets various fermentation process requirements.
Odorless Powder Form: Available as an odorless powder suitable for edible yeast applications.
Flexible OEM Options: Brand or OEM manufacturing services available for high sugar and low sugar yeast.
Fast Lead Time: Peak and off-peak season lead times are both within 15 workdays.
Multiple Payment Methods: Accepts LC, T/T, PayPal, and Western Union for secure transactions.

Company profile

Business Type: Trading CompanyExport Year: 2011-05-27Nearest Port: NingBo, ShangHai, QingDaoAverage Response Time: ≤4.34hTerms of Payment: LC, T/T, PayPal, etc.International Commercial Terms(Incoterms): FOB, EXW, CFR, DDP, FCA

About Our Factory & Business Background

Address707, Bldg 1, Singapore Hangzhou Science & Technology Park, Xiasha, Hangzhou, Zhejiang, China
Average Lead TimePeak Season Lead Time: within 15 workdays Off Season Lead Time: within 15 workdays

Our Production Capability & Technical Expertise

Main ProductsFood Additive, Food Sweetener, Food Flavoring, Food Acidulants, Food Emulsifiers, Food Preservatives, Food Coloring, Food Thickeners, Food Phosphates, Feed Additive

Our Industry Experience & Global Business Record

Main MarketsNorth America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Western Europe

Product Q&A

Q:What is the lead time for orders?
A:
The average lead time is within 15 workdays for both peak and off-peak seasons.
Q:Is OEM service available for this yeast?
A:
Yes, we offer both brand and OEM options for High Sugar and Low Sugar Baking Yeast.
Q:What are the payment terms?
A:
We accept LC, T/T, PayPal, and Western Union as payment methods.
Q:What are the shipping terms?
A:
We support FOB, EXW, CFR, DDP, and FCA international commercial terms.
Q:What is the yeast suitable for?
A:
It is suitable for bread recipes with high glucose (25%) and high oil (20%).

Send Inquiry

*To:Hangzhou Focus CorporationHangzhou Focus Corporation
*Content:
0/4000

Supplier replies will be sent to your registered email

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