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Kinzgest 200ml Sushi Rice Vinegar Glass Bottle
US$10.80
1-49 Boxes
US$9.60
50+ Boxes
Sample price:US$0.00/piece.Request sample

Product profile

Customization

Available

Packaging

Bottle

Kind

Brewage Seasoning

Model NO.

0303012

Type

Pickled

Taste

Sour

Form

Liquid

Transport Package

CTN

Specification

200ml*12/CTN

Trademark

KINGZEST

Origin

Zhuhai, Guangdong, China

HS Code

2209000000

Production Capacity

600 Carton/Cartons Per Day

Key features

Authentic Sushi Flavor: Sweet and sour taste made from rice vinegar to enhance seafood freshness.
Hygiene and Preservation: Vinegar's bactericidal action keeps sushi fresh and hygienic.
OEM/ODM Support: Full customization, minor customization, and flexible options available.
Quality Assurance: 100% visual and function inspection with 8 QA/QC inspectors.
Long Shelf Life: Product shelf life is 2 years for guaranteed freshness.
Manufacturer Direct: Established in 2004 with 158 employees and 4 production lines.

Company profile

CertifiedBusiness Type: Manufacturer/Factory & Trading Company CertifiedR&D Capacity: ODM Service Available & OEM Service Available CertifiedCustomization Options: Customization from Samples, Customization from Designs, etc. CertifiedExport Year: 22 years CertifiedNearest Port: Zhuhai Port, Guangzhou Port, Shenzhen PortAverage Response Time: ≤24h

AI-Powered supplier vetting

SummaryZhuhai Kingzest Food Co., Ltd. is a food supplier focused on wasabi products, sushi seasonings, tempura batter mix, chili liquid seasoning, and related agricultural food products. It reports OEM and ODM services, broad customization options, recent product development, documented R&D review materials, and production and quality-control resources. Service procedures for corrective actions and customer complaints are documented and followed, while overseas service infrastructure is limited: no overseas warehouses, showrooms, agents, or branches are reported. The supplier lists more than 10 production lines, 6–10 quality-control staff, four years of R&D engineer experience, three patents, and one registered trademark. Financial-related records are listed for 2023–2025, but the slices do not provide sufficient non-financial evidence to assess financial credibility. Specific customer names or case details are not disclosed.
Supplier typeThe supplier operates in food sales, food import and export, agricultural product acquisition and processing, agricultural product wholesale and retail, and technical services. Its described export products are food seasonings and related products, supported by more than 10 production lines and an annual production-output entry.
After-Sales capabilityThe supplier has clear procedures and followed records for corrective and preventive actions and customer complaints. It offers training and has attended the Anuga 2025 offline trade show, but reports no overseas warehouse, showroom, agent, or branch and lists zero countries with overseas services.
R&D capabilityThe supplier reports new products within the past year, ODM capability, R&D documentation available for audit, use of PS and CAD, three R&D patents, and four years of R&D engineer experience. It does not have an available SDK, which limits evidence of software-development capability but does not negate its demonstrated product R&D capability.
Production capacityThe supplier describes professional production of multiple food categories, reports more than 10 production lines, and has 6–10 quality-control staff. It also states that quality assurance exists in its quality-control processes, supporting a substantial production and quality-control base.
Customization capabilityThe supplier explicitly offers customization from samples, customization from designs, full customization, minor customization, and flexible customization. It also provides ODM and OEM services, including OEM service for well-known brands, indicating broad product-development and manufacturing flexibility.

Product Q&A

Q:What is the main ingredient of this sushi vinegar?
A:
It is made from rice vinegar with a sweet and sour taste suitable for sushi.
Q:Does this product help preserve sushi freshness?
A:
Yes, the bactericidal action of vinegar helps keep the sushi fresh and hygienic.
Q:Is OEM or ODM service available?
A:
Yes, we offer full customization, minor customization, and flexible customization options.
Q:What is the shelf life of the product?
A:
The shelf life is 2 years.
Q:What are the payment terms?
A:
The terms of payment are T/T.

Send Inquiry

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