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Bread Improver for Easy Baking of Delicious Plant Biscuits
US$2.60-3.50
1,000 kg
Sample price:US$3.80/kg.Request sample
Product profile
Customization
AvailableCertification
GMP, HACCPShelf Life
>12 MonthsModel NO.
BI-01Aerogenic Speed
Fast Baking PowderApplication
Flour ProductsType
Composite Bulking AgentsOEM
SuppotSample
AvailableColor
WhiteUsage
Bread PastriesTransport Package
BagSpecification
1kg, 25kgOrigin
ChinaHS Code
2103909000Key features
Extended Softness Retention: Keeps bread soft and elastic for up to 72 hours after baking.
Cold Temperature Stability: Remains pliable and avoids hardening even in low-temperature environments.
OEM and Sample Support: Provides OEM services and available samples for testing and customization.
Fast Aerogenic Speed: Ensures speedy baking performance with efficient leavening action.
Shelf Life Assurance: Guaranteed shelf life of over 12 months for long-term storage.
Versatile Application: Perfectly suited for bread, plant biscuits, pastries, and square bag toast.
Certified Quality: Meets GMP and HACCP standards for food safety and quality assurance.
Company profile

Business Type: Trading CompanyExport Year: 2019-01-15Nearest Port: NANSHAAverage Response Time: ≤18hTerms of Payment: LC, T/T, Western Union, etc.International Commercial Terms(Incoterms): FOB, CFR, CIF
AI-Powered supplier vetting
SummaryGUANGZHOU ROYAL QUEEN CO., LTD, a trading company in China, focuses on exporting high-quality food ingredients with an extensive product portfolio. The company is certified with ISO 22000 and HACCP, indicating adherence to food safety standards. It operates ten production lines with a significant annual output, primarily exporting to diverse international markets. The company emphasizes customer satisfaction, competitive pricing, and reliable logistics. However, detailed information on customization and after-sales service capabilities is limited.
Supplier typeThe supplier is a trading company registered as a limited company in China, specifically in Guangdong province.
CertificationsThe supplier holds ISO 22000 and HACCP certifications, indicating compliance with international food safety management standards.
R&D capabilityThe supplier supports innovation in food production, suggesting a focus on product development and improvement.
Production capacityOperating ten production lines with significant output, including 50,000 tons of non-dairy creamer annually, the supplier demonstrates strong production capabilities.
Customization capabilityThe supplier offers personalized solutions, indicating some level of customization capability.
Client casesThe supplier has engaged in trade with companies like LA GARENNE SALES CORP and NCT BIOCHEMICALS LIMITED, reflecting active customer relationships.
Product Q&A
Q:What is the recommended dosage for this bread improver?
A:
The standard dosage is 0.1-0.3%, but you can choose the best quantity through a test.
Q:How long does the bread remain soft after baking?
A:
The product keeps bread irresistibly soft and delightful for up to 72 hours.
Q:Is OEM service available for this product?
A:
Yes, OEM support is available for this bread improver.
Q:What are the main ingredients of this bread improver?
A:
Main ingredients include ethyl vanilin, methyl vanilin, ethyl maitol, glucose, delta-Dodecalactone, gamma-Decanolactone, and food flavors.
Q:What is the shelf life of this product?
A:
The shelf life is greater than 12 months.
Send Inquiry
*To:
GUANGZHOU ROYAL QUEEN CO., LTD
GUANGZHOU ROYAL QUEEN CO., LTD*Content:
Supplier replies will be sent to your registered email
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