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Premium Cake Improver for Bakery: Instant Emulsifier Food Ingredient
US$3.50-4.50
1,000 kg
Sample price:US$3.80/kg.Request sample
Product profile
Customization
AvailablePackaging Material
PaperStorage Method
NormalModel NO.
CI 01Shelf Life
>12 MonthsType
ImproverResource
NaturalTransport Package
25kg/BagSpecification
25KG/BAGTrademark
OEMOrigin
ChinaHS Code
3824999999Production Capacity
50000mt/YearKey features
Natural Ingredients: Free from artificial essences with genuine natural milk fragrance.
Improved Texture: Enhances batter stability, expansion, and delivers soft bread without dregs.
Temperature Resilience: Remains pliable without hardening even in cold conditions.
Long Shelf Life: Ensures freshness for over 12 months when stored correctly.
Versatile Appearance: Available as thick paste or waxy solid in pale brown or yellow.
Neutral Taste Profile: Offers a neutral flavor with a slight fatty note suitable for baking.
Bakery Optimization: Specifically designed to accelerate batter aeration and structure.
Quality Standards: Meets strict parameters for acid value, peroxide value, and moisture.
Company profile

Business Type: Trading CompanyExport Year: 2019-01-15Nearest Port: NANSHAAverage Response Time: ≤18hTerms of Payment: LC, T/T, Western Union, etc.International Commercial Terms(Incoterms): FOB, CFR, CIF
AI-Powered supplier vetting
SummaryGUANGZHOU ROYAL QUEEN CO., LTD, a trading company in China, focuses on exporting high-quality food ingredients with an extensive product portfolio. The company is certified with ISO 22000 and HACCP, indicating adherence to food safety standards. It operates ten production lines with a significant annual output, primarily exporting to diverse international markets. The company emphasizes customer satisfaction, competitive pricing, and reliable logistics. However, detailed information on customization and after-sales service capabilities is limited.
Supplier typeThe supplier is a trading company registered as a limited company in China, specifically in Guangdong province.
CertificationsThe supplier holds ISO 22000 and HACCP certifications, indicating compliance with international food safety management standards.
R&D capabilityThe supplier supports innovation in food production, suggesting a focus on product development and improvement.
Production capacityOperating ten production lines with significant output, including 50,000 tons of non-dairy creamer annually, the supplier demonstrates strong production capabilities.
Customization capabilityThe supplier offers personalized solutions, indicating some level of customization capability.
Client casesThe supplier has engaged in trade with companies like LA GARENNE SALES CORP and NCT BIOCHEMICALS LIMITED, reflecting active customer relationships.
Product Q&A
Q:What is the shelf life of this product?
A:
The shelf life is 12 months or more when stored in a cool, dry place away from direct sunlight.
Q:What are the physical characteristics of the cake improver?
A:
It appears as a thick paste or waxy solid, available in pale brown or yellow colors.
Q:Does this product contain artificial flavors?
A:
No, it is free from artificial essences and imparts a genuine natural milk fragrance.
Q:How does this product affect bread texture?
A:
It improves cake and bread structure, keeps bread soft without dregs, and enhances stability.
Q:What is the lead time for orders?
A:
Peak season lead time is one month, while off-season lead time is within 15 workdays.
Send Inquiry
*To:
GUANGZHOU ROYAL QUEEN CO., LTD
GUANGZHOU ROYAL QUEEN CO., LTD*Content:
Supplier replies will be sent to your registered email
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