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Sp Series Cake Emulsifier for Soft Tender Cake Texture
US$0.70-7.50
10 kg
Sample price:US$0.00/200g.Request sample
Product profile
Customization
AvailableFormula
C64h126o26EINECS
500-020-4Model NO.
1160Packaging Material
PlasticStorage Method
NormalShelf Life
>12 MonthsType
EmulsifierResource
ChemosynthesisProperty
Non-ionic EmulsifiersDosage
1-3%Appearance
Milky Oil CreamFunction
Cake Improving AgentApplication
Flour Products, Jelly/Ice Cream, Baked GoodsTransport Package
10kg PailSpecification
03Trademark
RichemOrigin
ChinaHS Code
340239000Production Capacity
30000mt/YearKey features
Soft and Tender Texture: Enhances mouthfeel and melting properties for soft, moist, and tender cake results.
Extended Shelf Life: Delays starch retrogradation to effectively extend product shelf life up to 12 months.
High Foam Stability: Captures air efficiently to create stable, well-risen cakes with uniform pores.
Trans-Fat Free Formula: Safe to handle and trans-fat free, simplifying the baking process.
Versatile Packaging Options: Available in 5kg, 10kg, and 20kg plastic pails or drums.
Efficient Aeration: Rapidly absorbs air in batter with strong foaming ability and excellent stability.
Low Dosage Requirement: Optimal dosage range of 1% to 3% based on total material weight.
OEM and ODM Services: Customization services available for specific formula and packaging needs.
Company profile
Business Type: Manufacturer/Factory CertifiedR&D Capacity: ODM Service Available & OEM Service Available CertifiedExport Year: 23 years CertifiedNearest Port: Shanghai PortAverage Response Time: ≤1.15h CertifiedTerms of Payment: LC, T/T, D/P, etc.
About Our Factory & Business Background
AddressRm 102, Block 3, No. 51, 1895 Lane, Hutai Road, Shanghai, China
International Commercial Terms(Incoterms)FOB, CIF, CFR, EXW
Average Lead TimePeak Season Lead Time: one month Off Season Lead Time: within 15 workdays
Minimum Order Quantity1g
Supply Chain Partners510
Our Production Capability & Technical Expertise
Main ProductsPolysorbate 60/Tween 60 /Tween 80/Tween 20, Sorbitane Monostearate/Span 60 Span 80 Span 20, Hydrogenated Castor Oil, Magnesium Myristate, Lanolin Anhydrous, Dimethyl Sulfone/Msm/MSN/Methyl Sulfonyl, Organic Notoginseng Powder/ Nature Pear Powder, Propylene Glycol Monostearate Sodium Stearyl Lac, Hydroxypropyl-Beta-Cyclodextrin, AKD1840/1865/1895 Alkyl Ketene Dimmer Wax
QA/QC inspectors1 people
Inspection Type for Finished Products100% inspection(Visual inspection & Function inspection)
Inspection Method for Finished ProductsFinished product checked by packing staff
R&D Engineers1 people
Traceability of Raw MaterialsYes
Our Industry Experience & Global Business Record
Main MarketsNorth America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Number of Foreign Trading Staff5
Overseas Agent/BranchYes
Product Q&A
Q:What is the shelf life of the product?
A:
The shelf life is 1 year (greater than 12 months).
Q:What are the available packaging options?
A:
Packaging is available in 5kg, 10kg, and 20kg plastic pails or drums.
Q:How should the product be stored?
A:
Store in a cool, dry place in tightly sealed packages, away from heat and light.
Q:What is the recommended dosage?
A:
The dosage is 1% to 3% based on the total material weight.
Q:What are the main applications for this emulsifier?
A:
It is suitable for flour products, jelly, ice cream, and baked goods.
Send Inquiry
*To:
Shanghai Richem International Co., Ltd.
Shanghai Richem International Co., Ltd.*Content:
Supplier replies will be sent to your registered email
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