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New Technique Electric Heating Cheese Vat Cheese Making Equipment
US$2,600.00-6,500.00
1 Set
Product profile
Customization
AvailablePower Source
ElectricCertification
CE, ISO9001Model NO.
WSNL-2Automatic Grade
AutomaticApplication
CheeseCustomized
CustomizedMain Materials
SUS304&316LPower
3.5-7.5kwHeating Mode
Electric & Steam HeatingTransport Package
Export Standard Wooden CaseSpecification
100L to 3000LTrademark
WSOrigin
Shanghai, China(Mainland)HS Code
6909900000Production Capacity
130set/YearKey features
Premium Material Construction: Constructed from high-grade SUS304 or 316L stainless steel for durability and hygiene.
Flexible Capacity Range: Available in capacities ranging from 100L to 3000L to suit various production needs.
Full Customization Options: Offers customization from samples, designs, and full customization based on client requirements.
Advanced Heating Modes: Supports both Electric and Steam Heating modes with power options from 3.5-7.5kw.
Comprehensive Certifications: Equipped with CE and ISO9001 certifications ensuring quality and safety standards.
Professional Manufacturer: Backed by over 25 years of engineering experience and German technology introduction.
Global Service Support: Provides 24-hour service and supplies to markets in Europe, Asia, Africa, and America.
Standard Export Packaging: Packaged in standard export wooden cases to ensure safe delivery worldwide.
Company profile
CertifiedBusiness Type: Manufacturer/Factory & Trading Company CertifiedCustomization Options: Customization from Samples, Customization from Designs, etc. CertifiedExport Year: 7 years CertifiedNearest Port: Shanghai port, Ningbo portAverage Response Time: ≤9.96h CertifiedTerms of Payment: LC, T/T, D/P, etc.
AI-Powered supplier vetting
SummaryThe supplier is identified as a factory manufacturing food, packaging, water-treatment, and stainless-steel fluid equipment. It offers customization from samples, designs, and full specifications, with stated in-stock capability, but lacks a valid manufacturing contract with related subcontractors. Quality controls include two inspectors, standardized finished-product inspection instructions, raw-material traceability, complaint-handling procedures, and quality assurance. CE certification is reported, and regular fire drills were conducted, but no factory environmental impact assessment report is available. Innovation evidence is weak: no new products were reported in the past year, no ODM service or SDK is available, and no OEM service for well-known brands is reported. Financial records are referenced for 2020–2022, but the slices do not provide sufficient financial performance details. No customer cases are identified.
Supplier typeThe supplier is explicitly identified as a factory, with a business scope covering manufacturing and processing of food machinery, packaging machinery, water-treatment equipment, and stainless-steel fluid equipment, plus related import and export activities. Its listed products include filling, sterilization, milk/yogurt, juice, beverage, and pure-water production lines.
CertificationsThe supplier reports CE certification, which is explicit evidence of holding at least one product-related certification. However, the absence of a factory environmental impact assessment report is also stated, so certification coverage beyond CE cannot be confirmed.
After-Sales capabilityThe supplier has a documented and followed customer-complaint handling procedure, service-capability assessment procedures, corrective and preventive action procedures, and in-stock capability. However, it has no overseas warehouse or overseas showroom, which limits the evidenced overseas service infrastructure.
R&D capabilityThe supplier reports no new products during the past year, no ODM service, and no available SDK. Although it supports customization, these explicit limitations indicate insufficient evidence of ongoing product innovation or development-platform capability.
Production capacityThe supplier operates as a factory with a 1,990.0 m² manufacturing plant, two quality assurance and quality control inspectors, standardized finished-product inspection instructions, and in-stock capability. However, it lacks a valid contract with related subcontractors, creating a stated weakness in outsourced manufacturing governance.
Customization capabilityThe supplier explicitly provides customization from samples, customization from designs, and full customization. This capability is reported consistently in both the R&D-related and facility-related information.
Product Q&A
Q:What materials are used for the cheese vat?
A:
The main materials are SUS304 or 316L stainless steel.
Q:What is the capacity range of the equipment?
A:
The capacity ranges from 100L to 3000L.
Q:Is customization available for this product?
A:
Yes, we offer customization from samples, designs, and full customization.
Q:What are the payment terms?
A:
35% advance payment as deposit, and the remaining 65% before delivery. We also accept LC, T/T, D/P, PayPal, Western Union, and Small-amount payment.
Q:What is the delivery time?
A:
Delivery takes 30 working days from receipt of deposit. Peak season lead time is one month to 6 months, and off-season is one month to 6 months.
Send Inquiry
*To:
Weishu Machinery Technology (Shanghai) Co., Ltd.
Weishu Machinery Technology (Shanghai) Co., Ltd.*Content:
Supplier replies will be sent to your registered email
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