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Natural Fermented Sushi Rice Vinegar 18L for Restaurant
US$12.00-25.00
100 Boxes
Sample price:US$0.00/piece.Request sample
Product profile
Customization
AvailablePackaging
200ml, 500ml, 1L, 18LCertificate
Halal, ISO, HACCPModel NO.
Natural fermented sushi rice vinegar 18LMOQ
FlexibleDelivery Time
Within 2 WeeksKind
Brewage SeasoningType
BrewedTaste
SourForm
LuiquidTransport Package
18L Barrel, 500ml Bottle, 100ml and 200ml BottleSpecification
SGS, HACCP, ISOTrademark
YumartOrigin
ChinaHS Code
2209000000Production Capacity
800mt Per MonthKey features
Natural Fermentation: Made from Non-GMO high quality rice, naturally brewed for authentic taste.
Flexible MOQ: No MOQ restriction; sample orders and urgent large quantity orders accepted.
OEM Service: Custom packaging and branding available; customer made to order accepted.
Certified Quality: Holds ISO, HACCP, and Halal certificates with available test reports.
Versatile Packaging: Available in 200ml, 500ml, 1L, and 18L formats for various needs.
Fast Delivery: Delivery within 2 weeks; production capacity allows for urgent orders.
Rich Nutrition: Contains amino acids, saccharides, vitamins, and minerals.
Flexible Trade Terms: Accepts EXW, FOB, CFR, CIF, DDU, DDP, and door-to-door shipping.
Company profile
CertifiedBusiness Type: Trading CompanyExport Year: 2004-11-30 CertifiedNearest Port: Tianjin, Shganghai, Qingdao, GuangzhouAverage Response Time: ≤10.39h CertifiedTerms of Payment: LC, T/T, D/P, etc. CertifiedInternational Commercial Terms(Incoterms): FOB, CIF, CFR
About Our Factory & Business Background
AddressNo. 28, Xinxi Road, Haidian District, Beijing, China
Plant Area83.0 square meters
Number of Employees15
Registered Capital3,000,000 RMB
Average Lead TimePeak Season Lead Time: one month Off Season Lead Time: one month
Our Production Capability & Technical Expertise
Main ProductsNoodles, Wasabi, Sushi Nori, Vinegar, Panko, Miso, Wakame
Our Industry Experience & Global Business Record
Year of Establishment2004-04-01
Main MarketsEurope, Southeast Asia/ Mideast
Number of Foreign Trading Staff6
Overseas Agent/BranchNo
Product Q&A
Q:What is the shelf life of the vinegar?
A:
The shelf life is 24 months when stored in a cool, dry place away from sunlight.
Q:Is there a minimum order quantity (MOQ)?
A:
No, there is no MOQ restriction. Sample orders are acceptable.
Q:Can you provide OEM services?
A:
Yes, we provide OEM service and accept customer made to order requests.
Q:What certifications does the product have?
A:
The product holds ISO, HACCP, and Halal certifications.
Q:What are the main ingredients?
A:
Main ingredients include Non-GMO rice, water, salt, potassium sorbate, and HFCS.
Send Inquiry
*To:Beijing Shipuller Co., Ltd.
Beijing Shipuller Co., Ltd.*Content:
Supplier replies will be sent to your registered email
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