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Japanese Flavour Natural Fermented Vinegar for Sushi
US$12.00-25.00
100 Boxes
Sample price:US$0.00/piece.Request sample

Product profile

Customization

Available

Feature

Grain-Free, Vegetarian, Non-GMO, National Geographic Protection, Organic, Zero Additives

Nutrition Facts Per Serving

Low Fat (<3g)

Model NO.

A206

Acidity

3.5% Acidity

Specification

500-999ml

Shelf Life

>=24 Months

Packaging

Bottle

Department

Rice Vinegar

200ml, 500ml, 1L, 18L

200ml, 500ml, 1L, 18L

Kind

Brewage Seasoning

Type

Brewed

Taste

Sour

Form

Liquid

Transport Package

200ml, 500ml, 1l, 18l

Trademark

Yumart

Origin

China

HS Code

2209000000

Production Capacity

60000000 Tons/Per Months

Key features

Natural Fermentation: Purely brewed from rice with natural fermentation process for authentic taste.
Zero Additives: Contains no artificial additives, ensuring a clean and healthy product.
Low Fat Content: Contains less than 3g of fat per serving, suitable for health-conscious diets.
Customizable Volume: Available in 200ml, 500ml, 1L, and 18L sizes to meet diverse needs.
Glucose Adjustment: Glucose content can be adjusted according to specific customer demands.
Long Shelf Life: Guaranteed shelf life of 24 months or more for extended storage.
Versatile Application: Ideal for sushi, salads, marinades, pickling, and seafood dipping sauces.

Company profile

CertifiedBusiness Type: Trading CompanyExport Year: 2004-11-30 CertifiedNearest Port: Tianjin, Shganghai, Qingdao, GuangzhouAverage Response Time: ≤8.72h CertifiedTerms of Payment: LC, T/T, D/P, etc. CertifiedInternational Commercial Terms(Incoterms): FOB, CIF, CFR

About Our Factory & Business Background

AddressNo. 28, Xinxi Road, Haidian District, Beijing, China
Plant Area83.0 square meters
Number of Employees15
Registered Capital3,000,000 RMB
Average Lead TimePeak Season Lead Time: one month Off Season Lead Time: one month

Our Production Capability & Technical Expertise

Main ProductsNoodles, Wasabi, Sushi Nori, Vinegar, Panko, Miso, Wakame

Our Industry Experience & Global Business Record

Year of Establishment2004-04-01
Main MarketsEurope, Southeast Asia/ Mideast
Number of Foreign Trading Staff6
Overseas Agent/BranchNo

Product Q&A

Q:What is the acidity level of the vinegar?
A:
The vinegar has an acidity level of 3.5%.
Q:Is the product suitable for vegetarians?
A:
Yes, the vinegar is vegetarian, grain-free, and contains zero additives.
Q:What packaging sizes are available?
A:
We offer 200ml, 500ml, 1L, and 18L bottle sizes.
Q:Can the glucose content be customized?
A:
Yes, glucose can be added according to customer demands.
Q:What is the shelf life of the product?
A:
The shelf life is 24 months or longer.

Send Inquiry

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