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Maike Chocolate Tempering Equipment Chocolate Machine for Chocolate Continuous Production
US$22,388.06
1 set
Product specifications
Model
Product profile
Customization
AvailableAfter-sales Service
1-Year Free Warranty, Paid Service After Expiry.Warranty
6 MonthsModel NO.
MTWCertification
CE, ISO9001Power Source
ElectricProcess
Thermal ProcessingAutomatic Grade
AutomaticApplication
ChocolateCustomized
CustomizedCapacity
150kg/H, 300kg/H, 500kg/H, 1000kg/HCore Technology
Multi-Stage Continuous Tempering ProcessFunction
Strict Temperature Curve ControlSupporting Line
Depositing Line, Coating Line, Enrobing LineFeature
Stable Tempering Effect, Continuous ProductionNoise Level
Low Noise Stable OperationOperation Language
Multi-Language Touch ScreenInstallation Guide
Online Video Installation SupportTransport Package
Standard Wooden Case with PalletTrademark
MAIKEOrigin
Jiangsu, ChinaHS Code
8438200000Key features
Multi-stage Continuous Tempering: Adopts professional multi-stage process for precise temperature control and perfect crystallization.
Stainless Steel Construction: Full stainless steel structure ensures food safety, corrosion resistance, and easy cleaning.
Multiple Capacity Options: Available in 150kg/h, 300kg/h, 500kg/h, and 1000kg/h to match production scales.
Low Noise Operation: Designed for stable operation with low noise levels for a comfortable working environment.
Multi-Language Touch Screen: Features an intuitive multi-language touch screen for easy operation and control.
1-Year Warranty Coverage: Includes a 24-month warranty with free parts and labor for mechanical defects.
Online Installation Support: Provides online video guides and remote assistance for installation and commissioning.
CE Certification: Meets industrial food production standards with CE certification for safety and compliance.
Company profile
CertifiedBusiness Type: Manufacturer/Factory & Trading Company CertifiedR&D Capacity: ODM Service Available & OEM Service Available CertifiedCustomization Options: Customization from Samples, Customization from Designs, etc. CertifiedExport Year: 24 years CertifiedNearest Port: Shanghai PortAverage Response Time: ≤0.02h
About Our Factory & Business Background
AddressNo.28 Xuchuang Rd, Xuguan Industrial Park, Suzhou, Jiangsu,China
Plant Area6334 square meters
Number of Employees34
Registered Capital8,000,000 RMB
Terms of PaymentLC, PayPal, D/P, T/T, Western Union, Small-amount payment
International Commercial Terms(Incoterms)FOB, CIF, CFR, EXW
Average Lead TimePeak Season Lead Time: 3-6 months Off Season Lead Time: 1-3 months
Minimum Order Quantity1 set
Supply Chain Partners80
Our Production Capability & Technical Expertise
Main ProductsChocolate Machine
Production Lines1
Production MachinesCutting machine, Bending machine, punching machine, Lathe machine, Drilling Machine, milling machine
QA/QC inspectors2 people
Inspection Type for Finished Products100% inspection(Function inspection & Visual inspection)
Inspection Method for Finished ProductsHave instructions and uniformly followed
R&D Engineers2 people
Traceability of Raw MaterialsYes
Our Industry Experience & Global Business Record
Year of Establishment2002-03-18
Main MarketsSoutheast Asia/ Mideast, Domestic, Central Asia
Repeat Buyers Choice30%~50%
Number of Foreign Trading Staff3
Overseas Agent/BranchNo
New Products Launched in Last yearYes
Our Certifications, Standards & Industry Recognition
Management System CertificationISO9001:2015
Cooperated with Fortune 500No
Product Q&A
Q:What kind of chocolate is this tempering machine suitable for?
A:
It is specially designed for pure cocoa butter chocolate. It achieves standard crystal structure and perfect tempering effect through professional multi-stage temperature control.
Q:What is the core advantage of the multi-stage continuous tempering system?
A:
The machine strictly follows the professional chocolate tempering temperature curve, ensuring stable and uniform chocolate crystallization, effectively improving chocolate surface gloss and taste.
Q:What production capacities are available for selection?
A:
Four standard models are available: 150kg/h, 300kg/h, 500kg/h and 1000kg/h, covering small trial production and large-scale industrial mass production.
Q:Can this machine work continuously without stopping production?
A:
Yes. It adopts a unique continuous production design, which can supply stable tempered chocolate paste 24 hours non-stop for supporting production lines.
Q:Which production lines can this tempering machine match?
A:
It perfectly supports chocolate depositing lines, coating lines, enrobing machines and other full-automatic chocolate production equipment.
Send Inquiry
*To:
SUZHOU MAIKE FOOD MACHINERY PLASTIC CEMENT CO.,LTD
SUZHOU MAIKE FOOD MACHINERY PLASTIC CEMENT CO.,LTD*Content:
Supplier replies will be sent to your registered email
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