Hotpot Hot Spicy Sauce Red Pepper Hit Chilli Chili Sauce

Name: Hotpot Hot Spicy Sauce Red Pepper Hit Chilli Chili Sauce
Brand: Shandong Yipin Weixiang Food Sci-Tech Co., Ltd.
SKU: 1966318622

Shandong, ChinaShandong Yipin Weixiang Food Sci-Tech Co., Ltd.

Negotiable

10 Tons

Sample price:US$0.00/piece.Request sample

Product profile

Customization

Available

Certification

BRC, ISO, FDA, HACCP

Packaging Material

Plastic

Storage Method

Normal

Color

Red

Cultivation Type

Common

Type

Dehydrated

Kind

Long Pepper

Transport Package

Carton

Specification

5kg, 10kg, 20kg, 25kg

Trademark

YIPINCIO or OEM service

Origin

China

Production Capacity

360 Containers Per Year

Company profile

Shandong Yipin Weixiang Food Sci-Tech Co., Ltd.

Shandong, China

CertifiedBusiness Type: Manufacturer/Factory & Trading Company CertifiedR&D Capacity: ODM Service Available & OEM Service Available CertifiedCustomization Options: Customization from Samples, Customization from Designs, etc. CertifiedExport Year: 8 Years CertifiedNearest Port: Qingdao PortAverage Response Time: ≤24h

AI-Powered supplier vetting

SummaryThe supplier is a limited company with 185 employees, offering pickled and processed garlic, ginger, chili, onion, wasabi, sushi ginger, and compound condiment products. It demonstrates documented quality, complaint-handling, corrective-action, supplier-management, and raw-material traceability procedures, with 100% finished-product inspection and nine quality inspectors. The supplier provides extensive customization and ODM services, has launched new products within the past year, and has supplied OEM services to well-known brands. Manufacturing-related strengths include valid contracts with associated subcontractors and stated one-month average lead times in both peak and off-season periods. However, it has no inventory capacity, overseas warehouse, overseas showroom, overseas agents or branches, or available SDK. Financial evidence is limited to years identified in the records, without sufficient information to assess financial credibility. No certification ownership or specific customer case details...

Supplier typeThe supplier is identified as a limited company, not part of a larger company group, with 185 employees. Its stated business scope covers pre-packaged food sales and wholesale or retail of edible agricultural products, while its offered products are primarily processed condiment items such as garlic, ginger, chili, onion, and wasabi products.

After-Sales capabilityThe supplier has clear procedures and followed records for handling customer complaints, as well as corrective and preventive actions. This directly supports an established after-sales response mechanism, although no response-time or service coverage details are provided.

R&D capabilityThe supplier reports new products during the past year, provides ODM services, and offers customization from samples and designs through full and flexible customization. It also reports using an AI model for big-data processing and management decision support, but it has no available SDK.

Production capacityManufacturing support is evidenced by valid contracts with each associated subcontractor, one-month average lead times in both peak and off-season, 100% finished-product inspection, nine quality inspectors, and raw-material traceability. The supplier also reports no in-stock capacity, which limits ready-stock fulfillment capability.

Customization capabilityThe supplier explicitly offers customization from samples, customization from designs, full customization, minor customization, and flexible customization. It also provides ODM services and reports new products within the past year, indicating broad product-development and customization support.

Client casesThe supplier states that it has provided OEM services to well-known brands and participated in the ANUGA COLOGNE offline trade show. These records provide limited evidence of market-facing experience, but no brand names, project descriptions, order details, or verifiable case studies are supplied.