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Frozen Vermicelli Half Shell Sea Scallop
US$6.00
1,000 kg
Sample price:US$6.00/kg.Request sample

Product profile

Customization

Available

Certification

BRC, ISO, FDA, HACCP

Resource

Wild

Model NO.

Shellfish-29

Shelf Life

24 Months

Type

Shellfish

Saving Condition

Frozen

Producing Area

Seafood

Process

Tasted, Spciy

Transport Package

50bags Per Carton.

Specification

6pcs/bag, 200g/bag

Trademark

DACHENG

Origin

China

HS Code

160556

Production Capacity

3000mt

Key features

Certified Quality: Holds BRC, ISO, FDA, and HACCP certifications ensuring high safety standards.
Long Shelf Life: Provides a 24-month shelf life for convenient storage and extended usability.
Flexible Packaging: Offers various packaging options including 500g, 1kg, and bulk 5kg/10kg bags.
Customizable Process: Process can be customized to taste, including spicy options per client request.
Fast Delivery: Leading time is 25 days after prepayment and artwork confirmation.
Strong Supply Capacity: Supply ability of 3000 Metric Tons per year ensures stable bulk orders.
Global Export Experience: Exports to North America, Europe, Asia, and Middle East since 2011.

Company profile

CertifiedBusiness Type: Trading CompanyExport Year: 2011-01-20Nearest Port: TIANJIN PORT, CHINA, DALIAN PORT, CHINAAverage Response Time: ≤7.36hTerms of Payment: LC, T/TInternational Commercial Terms(Incoterms): FOB, CFR, CIF

About Our Factory & Business Background

AddressYian Building, Room 902, Haigang District, Qinhuangdao, Hebei, China
Plant Area89.7 square meters
Registered Capital10,000 HKD
Average Lead TimePeak Season Lead Time: one month Off Season Lead Time: one month

Our Production Capability & Technical Expertise

Main Products‪Scallop Meat‬ , ‪Clam Meat‬ , ‪Whole Clam‬ , ‪Chum Salmon‬ , ‪Pink Salmon‬ , ‪Hake Fillet‬ , ‪Alaska Pollock

Our Industry Experience & Global Business Record

Year of Establishment2010-06-17
Main MarketsNorth America, South America, Southeast Asia, Oceania, Mid East, Eastern Asia

Product Q&A

Q:What are the ingredients of the Frozen Vermicelli Half Shell Sea Scallop?
A:
The ingredients include Patinopecten Yessoensis scallops, vermicelli, minced garlic, and pepper.
Q:What is the shelf life of this product?
A:
The shelf life is 24 months when stored under frozen conditions.
Q:What certifications does the product have?
A:
The product is certified by BRC, ISO, FDA, and HACCP.
Q:What are the available packaging specifications?
A:
Options include 6pcs/200g bags, 1kgx10 bags, 500gx20 bags, 500gx10 bags, 1kgx10 boxes, and bulk 5kg or 10kg bags.
Q:What is the lead time for production?
A:
The leading time is 25 days after prepayment and artwork confirmation.

Send Inquiry

*To:Dacheng International Trade Co., Ltd.Dacheng International Trade Co., Ltd.
*Content:
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Supplier replies will be sent to your registered email

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