What types of meat are best suited for dry aging?

High-grade beef like Ribeye, Sirlope, and Wagyu, as well as premium lamb chops and black pork, are best suited for dry aging.

How long is the lead time for production?

The lead time is 1-3 months during peak season and one month during the off-season.

Homemade Premium Steaks with Aging Cabinet

Name: Homemade Premium Steaks with Aging Cabinet
Brand: Henan Foodmax Machinery Co., Ltd.
SKU: 2281210875

Henan, ChinaHenan Foodmax Machinery Co., Ltd.

US$4,500.00

1 Piece

Product profile

Customization

Available

After-sales Service

Lifetime Technical Support

Warranty

Lifetime Technical Support

Model NO.

FL- Luna

Power Source

Electric

Process

Mature

Automatic Grade

Automatic

Voltage

220V

Customized

Humidity Control System

Humicontrol

Precision Temperature Control System

Yes

Intelligent Control System

Yes

Air Purification and Sterilization

Yes

Forced Ventilation System

Dx Airreg

Special Salt Bricks

Yes

Transport Package

Wooden Strips and Wooden Crates Packaging

Specification

Customized

Trademark

Foodline

Origin

Henan

Key features

Lifetime Technical Support: Provides lifetime technical support and warranty coverage for the aging cabinet.

Patented Airflow System: DX AirReg laminar airflow design creates uniform conditions with no dead spots.

Low Weight Loss Rate: Achieves only 7%-10% weight loss after 4 weeks, significantly lower than standard methods.

Advanced Sterilization: Equipped with UVC and activated carbon filtration for active purification and odor control.

Customized Configuration: Fully customizable features including humidity control, temperature precision, and salt bricks.

Uniform Aging Environment: Maintains consistent temperature and humidity throughout the cabinet to prevent cracking or mold.

Professional Grade Performance: Designed for long-term aging of premium beef, lamb, and cheese with rich flavor development.

Company profile

Henan Foodmax Machinery Co., Ltd.Henan, China

CertifiedBusiness Type: Trading CompanyExport Year: 2025-09-10Nearest Port: Qingdao PortAverage Response Time: ≤2.69hTerms of Payment: T/T, D/P, PayPal, etc.International Commercial Terms(Incoterms): FOB, EXW, CFR, CPT

AI-Powered supplier vetting

SummaryHenan Foodmax Machinery Co., Ltd. is a Chinese manufacturer specializing in food processing equipment. The company holds ISO 9001 and ISO 14000 certifications, indicating a commitment to quality and environmental management. With a significant production capability, they operate 8 production lines and have a substantial annual output. However, their innovation capability may be limited, with less than 5 years of R&D experience among engineers. They have a global presence, exporting to over 100 countries, supported by a philosophy that emphasizes customer-first service and mutual growth. Their financial credibility is unclear due to limited transaction data.

Supplier typeHenan Foodmax Machinery Co., Ltd. is a manufacturer based in Zhengzhou, China, specializing in food processing machinery.

CertificationsThe company holds ISO 9001 and ISO 14000 certifications, indicating compliance with quality and environmental management standards.

After-Sales capabilityFoodmax emphasizes professional quality, competitive pricing, and excellent service, suggesting a strong after-sales focus.

R&D capabilityThe company has limited R&D experience with less than 5 years among its engineers, suggesting constrained innovation capability.

Production capacityOperating 8 production lines with an annual output above US$100 million, Foodmax has strong production capabilities.

Customization capabilityThe wide range of specialized products indicates potential for customization in food processing machinery.

Client casesFoodmax has completed over 100,000 projects and exports to more than 100 countries, showcasing significant international customer engagement.

Product Q&A

Q:What is the warranty period?

The product includes a lifetime warranty covering technical support.

Q:Is the machine customizable?

Yes, the machine is fully customized with options for humidity control, temperature precision, and intelligent systems.

Q:How does this dry aging method compare to wet aging?

Dry aging concentrates flavor and creates a nutty aroma with 20%-40% shrinkage, while wet aging retains moisture with zero loss but offers a milder flavor.

Q:What is the expected weight loss during aging?

With this system, the weight loss rate is approximately 7%-10% after 4 weeks, compared to 15%-30%+ in standard cabinets.

Q:What are the power requirements for this unit?

The machine operates on 220V electric power and is fully automatic.